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[N]extrient

Beef Round Top Round Steak Boneless Trimmed to 0" Fat Select (Raw)

USDA SR Legacy

Beef, round, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Beef Products

Calories120KCAL
Protein23.5G
Fat2.9G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water73.1G
Energy120KCAL
Protein23.5G
Total lipid (fat)2.9G
Carbohydrate, by difference0G
Fiber, total dietary0G
Total Sugars0G
Cholesterol63.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.06MG
Riboflavin0.25MG
Niacin6.1MG
Vitamin B-60.62MG
Folate, total4.0UG
Vitamin B-121.6UG
Vitamin A, RAE3.0UG
Vitamin E (alpha-tocopherol)0.21MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)1.5UG
Calcium, Ca13.0MG
Iron, Fe2.3MG
Magnesium, Mg12.0MG
Phosphorus, P219MG
Potassium, K314MG
Sodium, Na54.0MG
Zinc, Zn3.5MG
Copper, Cu0.05MG
Manganese, Mn0.003MG
Selenium, Se22.6UG
Energy501kJ
Ash1.1G
Pantothenic acid0.37MG
Folic acid0UG
Folate, food4.0UG
Folate, DFE4.0UG
Choline, total63.9MG
Betaine10.8MG
Vitamin B-12, added0UG
Retinol3.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU11.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units1.0IU
Vitamin D3 (cholecalciferol)0UG
Fatty acids, total saturated1.1G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.004G
SFA 12:00.002G
SFA 14:00.06G
SFA 15:00.01G
SFA 16:00.61G
SFA 17:00.03G
SFA 18:00.36G
SFA 20:00.001G
SFA 24:00.002G
Fatty acids, total monounsaturated1.2G
MUFA 14:10.01G
MUFA 16:10.08G
MUFA 16:1 c0.07G
MUFA 17:10.02G
MUFA 18:11.1G
MUFA 18:1 c0.93G
MUFA 20:10.004G
MUFA 22:10G
Fatty acids, total polyunsaturated0.23G
PUFA 18:20.16G
PUFA 18:2 n-6 c,c0.14G
PUFA 18:2 CLAs0.008G
PUFA 18:30.004G
PUFA 18:3 n-3 c,c,c (ALA)0.004G
PUFA 18:40G
PUFA 20:2 n-6 c,c0.001G
PUFA 20:30.01G
PUFA 20:3 n-60.01G
PUFA 20:40.04G
PUFA 20:5 n-3 (EPA)0.002G
PUFA 22:5 n-3 (DPA)0.009G
PUFA 22:6 n-3 (DHA)0.002G
Fatty acids, total trans0.15G
Fatty acids, total trans-monoenoic0.14G
TFA 16:1 t0.007G
TFA 18:1 t0.14G
TFA 18:2 t not further defined0.01G
Fatty acids, total trans-polyenoic0.01G
Tryptophan0.26G
Threonine1.1G
Isoleucine1.1G
Leucine2.1G
Lysine2.3G
Methionine0.65G
Cystine0.25G
Phenylalanine0.96G
Tyrosine0.90G
Valine1.2G
Arginine1.6G
Histidine0.92G
Alanine1.5G
Aspartic acid2.3G
Glutamic acid3.9G
Glycine1.2G
Proline1.1G
Serine1.00G
Hydroxyproline0.16G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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