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[N]extrient

Pepperoni Beef and Pork Sliced

SR Legacy·Comprehensive Reference Data

Pepperoni, beef and pork, sliced

Sausages and Luncheon Meats

Beyond its macros, Pepperoni Beef and Pork Sliced provides notable amounts of Riboflavin, Vitamin B12, Vitamin B6 per 100g.

Calories0kcal
Protein0g
Fat0g
Carbs0g
Fiber0g

Serving Size

g

Nutrition Facts per 100g

Water30.3G
Riboflavin0.34MG
Vitamin B-60.23MG
Vitamin B-120.49UG
Ash5.2G
Sucrose0G
Glucose0.29G
Fructose0G
Lactose0G
Maltose0G
Choline, total65.5MG
Fatty acids, total saturated15.8G
SFA 4:00.002G
SFA 5:00G
SFA 6:00.000G
SFA 7:00G
SFA 8:00.003G
SFA 9:00G
SFA 10:00.03G
SFA 11:00G
SFA 12:00.03G
SFA 14:00.79G
SFA 15:00.08G
SFA 16:09.5G
SFA 17:00.24G
SFA 18:05.1G
SFA 20:00.06G
SFA 21:00.008G
SFA 22:00.005G
SFA 23:00G
SFA 24:00.003G
Fatty acids, total monounsaturated18.0G
MUFA 12:10.001G
MUFA 14:10.11G
MUFA 15:10G
MUFA 16:11.1G
MUFA 17:10.17G
MUFA 18:116.4G
MUFA 20:10.26G
MUFA 22:1 c0.02G
MUFA 22:1 n-90.02G
MUFA 22:1 n-110.001G
MUFA 24:1 c0.001G
Fatty acids, total polyunsaturated4.6G
PUFA 18:24.0G
PUFA 18:2 c4.1G
PUFA 18:2 CLAs0.10G
PUFA 18:30.21G
PUFA 18:3 c0.22G
PUFA 18:3 n-6 c,c,c0.007G
PUFA 18:40.001G
PUFA 20:2 c0.16G
PUFA 20:3 c0.06G
PUFA 20:3 n-30.02G
PUFA 20:3 n-60.04G
PUFA 20:3 n-90.001G
PUFA 22:30.000G
PUFA 20:40.12G
PUFA 20:5c0.001G
PUFA 22:20.002G
PUFA 22:5 c0.02G
PUFA 22:40.04G
PUFA 22:6 c0.005G
Fatty acids, total trans0.83G
Fatty acids, total trans-monoenoic0.75G
TFA 14:1 t0.01G
TFA 16:1 t0.04G
TFA 18:1 t0.70G
TFA 20:1 t0G
TFA 22:1 t0G
TFA 18:2 t0.08G
TFA 18:3 t0.000G

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Nutritional Profile Summary

Pepperoni Beef and Pork Sliced has a limited micronutrient profile per 100 g among the key vitamins and minerals tracked. Its primary nutritional value comes from its macronutrient composition.

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Nutrition Facts

Serving Size 100g

Calories0
% Daily Value*
Total Fat 0g0%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2759006.

View on USDA FoodData Central →