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[N]extrient

Beef Round Eye of Round Roast Boneless Trimmed to 0" Fat Select (Raw)

USDA SR Legacy

Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw

Beef Products

Calories116KCAL
Protein23.4G
Fat2.5G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water73.8G
Energy116KCAL
Protein23.4G
Total lipid (fat)2.5G
Carbohydrate, by difference0G
Fiber, total dietary0G
Total Sugars0G
Cholesterol62.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.06MG
Riboflavin0.18MG
Niacin6.6MG
Vitamin B-60.64MG
Folate, total4.0UG
Vitamin B-122.1UG
Vitamin A, RAE2.0UG
Vitamin E (alpha-tocopherol)0.22MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)1.6UG
Calcium, Ca13.0MG
Iron, Fe1.4MG
Magnesium, Mg11.0MG
Phosphorus, P222MG
Potassium, K312MG
Sodium, Na50.0MG
Zinc, Zn3.4MG
Copper, Cu0.04MG
Manganese, Mn0.002MG
Selenium, Se22.2UG
Energy487kJ
Ash1.1G
Pantothenic acid0.37MG
Folic acid0UG
Folate, food4.0UG
Folate, DFE4.0UG
Choline, total63.6MG
Betaine10.7MG
Vitamin B-12, added0UG
Retinol2.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU7.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units1.0IU
Vitamin D3 (cholecalciferol)0UG
Fatty acids, total saturated1.0G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.003G
SFA 12:00.002G
SFA 14:00.07G
SFA 15:00.01G
SFA 16:00.58G
SFA 17:00.03G
SFA 18:00.32G
SFA 20:00.002G
SFA 24:00.003G
Fatty acids, total monounsaturated1.1G
MUFA 14:10.02G
MUFA 16:10.08G
MUFA 16:1 c0.08G
MUFA 17:10.02G
MUFA 18:11.0G
MUFA 18:1 c0.89G
MUFA 20:10.007G
MUFA 22:10G
Fatty acids, total polyunsaturated0.21G
PUFA 18:20.14G
PUFA 18:2 n-6 c,c0.12G
PUFA 18:2 CLAs0.01G
PUFA 18:30.005G
PUFA 18:3 n-3 c,c,c (ALA)0.005G
PUFA 18:40G
PUFA 20:2 n-6 c,c0.001G
PUFA 20:30.01G
PUFA 20:3 n-60.01G
PUFA 20:40.03G
PUFA 20:5 n-3 (EPA)0.004G
PUFA 22:5 n-3 (DPA)0.01G
PUFA 22:6 n-3 (DHA)0.002G
Fatty acids, total trans0.14G
Fatty acids, total trans-monoenoic0.13G
TFA 16:1 t0.008G
TFA 18:1 t0.12G
TFA 18:2 t not further defined0.01G
Fatty acids, total trans-polyenoic0.01G
Tryptophan0.30G
Threonine1.3G
Isoleucine1.3G
Leucine2.4G
Lysine2.7G
Methionine0.74G
Cystine0.28G
Phenylalanine1.1G
Tyrosine1.0G
Valine1.4G
Arginine1.9G
Histidine1.1G
Alanine1.7G
Aspartic acid2.7G
Glutamic acid4.5G
Glycine1.2G
Proline1.2G
Serine1.1G
Hydroxyproline0.12G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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