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[N]extrient

Milk Producer Fluid 3.7% Milkfat

SR Legacy·Comprehensive Reference Data

Milk, producer, fluid, 3.7% milkfat

Dairy and Egg Products

Calories64KCAL
Protein3.3G
Fat3.7G
Carbs4.7G
Fiber0G

Calorie Distribution

65kcal
  • Protein20%3.3 g
  • Fat51%3.7 g
  • Carbs29%4.7 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water87.7G
Energy64.0KCAL
Protein3.3G
Total lipid (fat)3.7G
Carbohydrate, by difference4.7G
Fiber, total dietary0G
Cholesterol14.0MG
Vitamin C, total ascorbic acid1.5MG
Thiamin0.04MG
Riboflavin0.16MG
Niacin0.08MG
Vitamin B-60.04MG
Folate, total5.0UG
Vitamin B-120.36UG
Vitamin A, RAE33.0UG
Calcium, Ca119MG
Iron, Fe0.05MG
Magnesium, Mg13.0MG
Phosphorus, P93.0MG
Potassium, K151MG
Sodium, Na49.0MG
Zinc, Zn0.38MG
Copper, Cu0.01MG
Manganese, Mn0.004MG
Selenium, Se2.0UG
Energy268kJ
Ash0.72G
Pantothenic acid0.31MG
Folic acid0UG
Folate, food5.0UG
Folate, DFE5.0UG
Retinol31.0UG
Vitamin A, IU138IU
Fatty acids, total saturated2.3G
SFA 4:00.12G
SFA 6:00.07G
SFA 8:00.04G
SFA 10:00.09G
SFA 12:00.10G
SFA 14:00.37G
SFA 16:00.96G
SFA 18:00.44G
Fatty acids, total monounsaturated1.1G
MUFA 16:10.08G
MUFA 18:10.92G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.14G
PUFA 18:20.08G
PUFA 18:30.05G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Phytosterols0MG
Tryptophan0.05G
Threonine0.15G
Isoleucine0.20G
Leucine0.32G
Lysine0.26G
Methionine0.08G
Cystine0.03G
Phenylalanine0.16G
Tyrosine0.16G
Valine0.22G
Arginine0.12G
Histidine0.09G
Alanine0.11G
Aspartic acid0.25G
Glutamic acid0.69G
Glycine0.07G
Proline0.32G
Serine0.18G
Alcohol, ethyl0G

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Nutrition Facts

Serving Size 100g

Calories64
% Daily Value*
Total Fat 3.7G5%
Cholesterol 14.0MG5%
Sodium 49.0MG2%
Total Carbohydrate 4.7G2%
Dietary Fiber 0G0%
Total Sugars 0
Protein 3.3G7%
Vitamin D 0mcg0%
Calcium 119MG9%
Iron 0.05MG0%
Potassium 151MG3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171266.

View on USDA FoodData Central →