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[N]extrient

Salami Hard Sliced

SR Legacy·Comprehensive Reference Data

Salami, hard, sliced

Sausages and Luncheon Meats

Beyond its macros, Salami Hard Sliced provides notable amounts of Riboflavin, Vitamin B12, Vitamin B6 per 100g.

Calories0kcal
Protein0g
Fat0g
Carbs0g
Fiber0g

Serving Size

g

Nutrition Facts per 100g

Water35.4G
Riboflavin0.36MG
Vitamin B-60.22MG
Vitamin B-120.40UG
Ash5.0G
Sucrose0G
Glucose1.1G
Fructose0G
Lactose0G
Maltose0G
Choline, total65.4MG
Fatty acids, total saturated13.0G
SFA 4:00.002G
SFA 5:00G
SFA 6:00G
SFA 7:00G
SFA 8:00.002G
SFA 9:00G
SFA 10:00.03G
SFA 11:00G
SFA 12:00.03G
SFA 14:00.59G
SFA 15:00.05G
SFA 16:07.8G
SFA 17:00.17G
SFA 18:04.2G
SFA 20:00.05G
SFA 21:00.005G
SFA 22:00.004G
SFA 23:00G
SFA 24:00.002G
Fatty acids, total monounsaturated15.0G
MUFA 12:10.000G
MUFA 14:10.07G
MUFA 15:10G
MUFA 16:10.87G
MUFA 17:10.14G
MUFA 18:113.6G
MUFA 20:10.24G
MUFA 22:1 c0.03G
MUFA 22:1 n-90.03G
MUFA 22:1 n-110.001G
MUFA 24:1 c0.003G
Fatty acids, total polyunsaturated4.1G
PUFA 18:23.5G
PUFA 18:2 c3.6G
PUFA 18:2 CLAs0.06G
PUFA 18:30.18G
PUFA 18:3 c0.18G
PUFA 18:3 n-6 c,c,c0.007G
PUFA 18:40G
PUFA 20:2 c0.14G
PUFA 20:3 c0.06G
PUFA 20:3 n-30.02G
PUFA 20:3 n-60.03G
PUFA 20:3 n-90.001G
PUFA 22:30G
PUFA 20:40.11G
PUFA 20:5c0.001G
PUFA 22:20.002G
PUFA 22:5 c0.02G
PUFA 22:40.04G
PUFA 22:6 c0.005G
Fatty acids, total trans0.50G
Fatty acids, total trans-monoenoic0.45G
TFA 14:1 t0.008G
TFA 16:1 t0.02G
TFA 18:1 t0.41G
TFA 20:1 t0G
TFA 22:1 t0G
TFA 18:2 t0.05G
TFA 18:3 t0G

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Nutritional Profile Summary

Salami Hard Sliced has a limited micronutrient profile per 100 g among the key vitamins and minerals tracked. Its primary nutritional value comes from its macronutrient composition.

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Nutrition Facts

Serving Size 100g

Calories0
% Daily Value*
Total Fat 0g0%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2759005.

View on USDA FoodData Central →