Sweeteners For Baking Contains Sugar and Sucralose
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Sweeteners, for baking, contains sugar and sucralose
Sweets
Calorie Distribution
- Protein0%0 g
- Fat0%0 g
- Carbs100%99.5 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 0.43 | G |
| Energy | 398 | KCAL |
| Protein | 0 | G |
| Total lipid (fat) | 0 | G |
| Carbohydrate, by difference | 99.5 | G |
| Total Sugars | 47.0 | G |
| Calcium, Ca | 1.0 | MG |
| Iron, Fe | 0.06 | MG |
| Magnesium, Mg | 0 | MG |
| Phosphorus, P | 0 | MG |
| Potassium, K | 2.0 | MG |
| Sodium, Na | 2.0 | MG |
| Zinc, Zn | 0.01 | MG |
| Copper, Cu | 0.008 | MG |
| Manganese, Mn | 0.004 | MG |
| Energy | 1666 | kJ |
| Ash | 0.04 | G |
| Sucrose | 47.0 | G |
| Glucose | 0 | G |
| Fructose | 0 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0 | G |
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170673.
View on USDA FoodData Central →