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[N]extrient

Babyfood Vegetable and Brown Rice Strained

SR Legacy·Comprehensive Reference Data

Babyfood, vegetable and brown rice, strained

Baby Foods

Calories69KCAL
Protein1.9G
Fat1.5G
Carbs12.1G
Fiber1.1G

Calorie Distribution

70kcal
  • Protein11%1.9 g
  • Fat19%1.5 g
  • Carbs70%12.1 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water84.1G
Energy69.0KCAL
Protein1.9G
Total lipid (fat)1.5G
Carbohydrate, by difference12.1G
Fiber, total dietary1.1G
Total Sugars2.4G
Cholesterol0MG
Vitamin C, total ascorbic acid0.30MG
Thiamin0.05MG
Riboflavin0.05MG
Niacin1.1MG
Vitamin B-60.05MG
Folate, total16.0UG
Vitamin B-120UG
Vitamin A, RAE8.0UG
Vitamin E (alpha-tocopherol)0.15MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)13.4UG
Calcium, Ca14.0MG
Iron, Fe0.40MG
Magnesium, Mg15.0MG
Phosphorus, P33.0MG
Potassium, K135MG
Sodium, Na14.0MG
Zinc, Zn0.22MG
Copper, Cu0.08MG
Selenium, Se1.2UG
Energy289kJ
Ash0.43G
Folic acid0UG
Folate, food16.0UG
Folate, DFE16.0UG
Choline, total15.2MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta73.0UG
Carotene, alpha33.0UG
Cryptoxanthin, beta0UG
Vitamin A, IU150IU
Lycopene1.0UG
Lutein + zeaxanthin550UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.14G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.009G
SFA 16:00.10G
SFA 18:00.03G
Fatty acids, total monounsaturated0.97G
MUFA 16:10.009G
MUFA 18:10.96G
MUFA 20:10.001G
MUFA 22:10G
Fatty acids, total polyunsaturated0.32G
PUFA 18:20.30G
PUFA 18:30.01G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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Nutrition Facts

Serving Size 100g

Calories69
% Daily Value*
Total Fat 1.5G2%
Cholesterol 0MG0%
Sodium 14.0MG1%
Total Carbohydrate 12.1G4%
Dietary Fiber 1.1G4%
Total Sugars 2.4G
Protein 1.9G4%
Vitamin D 0UG0%
Calcium 14.0MG1%
Iron 0.40MG2%
Potassium 135MG3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169864.

View on USDA FoodData Central →