Candies Hershey's Skor Toffee Bar
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Candies, HERSHEY'S SKOR Toffee Bar
Sweets
Fat dominates the macronutrient profile at 30.4g per 100g, with protein contributing just 3.1g. At 541 calories per 100g, Candies Hershey's Skor Toffee Bar is highly concentrated in energy, typical of foods rich in fats or sugars. At 317mg of sodium per 100g, Candies Hershey's Skor Toffee Bar contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Beyond its macros, Candies Hershey's Skor Toffee Bar provides notable amounts of Total Fat, Carbohydrate, Cholesterol per 100g.
Calorie Distribution
- Protein2%3.1 g
- Fat51%30.4 g
- Carbs47%63.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 1.6 | G |
| Energy | 541 | KCAL |
| Protein | 3.1 | G |
| Total lipid (fat) | 30.4 | G |
| Carbohydrate, by difference | 63.7 | G |
| Fiber, total dietary | 1.3 | G |
| Total Sugars | 59.9 | G |
| Cholesterol | 53.0 | MG |
| Vitamin C, total ascorbic acid | 0.50 | MG |
| Thiamin | 0.02 | MG |
| Riboflavin | 0.10 | MG |
| Niacin | 0.13 | MG |
| Vitamin B-6 | 0.02 | MG |
| Folate, total | 2.0 | UG |
| Vitamin B-12 | 0.21 | UG |
| Vitamin A, RAE | 61.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.58 | MG |
| Vitamin D (D2 + D3) | 0.10 | UG |
| Vitamin K (phylloquinone) | 8.6 | UG |
| Calcium, Ca | 30.0 | MG |
| Iron, Fe | 0.57 | MG |
| Magnesium, Mg | 10.0 | MG |
| Phosphorus, P | 61.0 | MG |
| Potassium, K | 153 | MG |
| Sodium, Na | 317 | MG |
| Zinc, Zn | 0.17 | MG |
| Copper, Cu | 0.04 | MG |
| Manganese, Mn | 0 | MG |
| Selenium, Se | 0 | UG |
| Energy | 2263 | kJ |
| Ash | 1.2 | G |
| Fluoride, F | 0 | UG |
| Pantothenic acid | 0.04 | MG |
| Folic acid | 0 | UG |
| Folate, food | 2.0 | UG |
| Folate, DFE | 2.0 | UG |
| Choline, total | 3.1 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 61.0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 2.0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 204 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 7.0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 3.0 | IU |
| Vitamin D3 (cholecalciferol) | 0.10 | UG |
| Fatty acids, total saturated | 18.8 | G |
| SFA 4:0 | 0.02 | G |
| SFA 6:0 | 0.01 | G |
| SFA 8:0 | 0.007 | G |
| SFA 10:0 | 0.02 | G |
| SFA 12:0 | 0.02 | G |
| SFA 14:0 | 0.09 | G |
| SFA 15:0 | 0.007 | G |
| SFA 16:0 | 7.5 | G |
| SFA 17:0 | 0.02 | G |
| SFA 18:0 | 9.7 | G |
| SFA 20:0 | 0.07 | G |
| SFA 22:0 | 0.01 | G |
| SFA 24:0 | 0.007 | G |
| Fatty acids, total monounsaturated | 9.7 | G |
| MUFA 14:1 | 0.004 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.08 | G |
| MUFA 17:1 | 0 | G |
| MUFA 18:1 | 9.6 | G |
| MUFA 20:1 | 0.004 | G |
| MUFA 22:1 | 0 | G |
| MUFA 24:1 c | 0 | G |
| Fatty acids, total polyunsaturated | 1.2 | G |
| PUFA 18:2 | 1.1 | G |
| PUFA 18:3 | 0.07 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| PUFA 20:3 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:4 | 0.001 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 10.0 | MG |
| Theobromine | 111 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| bar 1.4 oz (39g) | 211 | 1.2g | 11.8g | 24.9g |
Scaled from Candies Hershey's Skor Toffee Bar's per-100g values using USDA portion data.
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Nutrient Highlights
- Candies Hershey's Skor Toffee Bar is a good source of Sodium (14% DV) — see top foods ranked by Sodium
Rankings Among 8,262 USDA Foods
- Vitamin D: top 20% (#1,652 of 8,262)
Explore by Nutrient
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 168757.
View on USDA FoodData Central →