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[N]extrient

Salad Dressing French Dressing Reduced Fat Without Salt

SR Legacy·Comprehensive Reference Data

Salad dressing, french dressing, reduced fat, without salt

Fats and Oils

Macronutrients distribute relatively evenly across protein (0.6g), fat (13.5g), and carbohydrates (29.3g) per 100g. Salad Dressing French Dressing Reduced Fat Without Salt packs 233 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is modest at 30mg per 100g, well within limits for heart-healthy eating patterns. Beyond its macros, Salad Dressing French Dressing Reduced Fat Without Salt provides notable amounts of Vitamin E, Copper, Total Fat per 100g.

Calories233KCAL
Protein0.58G
Fat13.5G
Carbs29.3G
Fiber1.1G

Calorie Distribution

241kcal
  • Protein1%0.58 g
  • Fat50%13.5 g
  • Carbs49%29.3 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water54.3G
Energy233KCAL
Protein0.58G
Total lipid (fat)13.5G
Carbohydrate, by difference29.3G
Fiber, total dietary1.1G
Total Sugars28.4G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.02MG
Riboflavin0.05MG
Niacin0.47MG
Vitamin B-60.06MG
Folate, total2.0UG
Vitamin B-120UG
Vitamin A, RAE27.0UG
Vitamin E (alpha-tocopherol)2.9MG
Vitamin K (phylloquinone)4.8UG
Calcium, Ca11.0MG
Iron, Fe0.87MG
Magnesium, Mg8.0MG
Phosphorus, P16.0MG
Potassium, K107MG
Sodium, Na30.0MG
Zinc, Zn0.20MG
Copper, Cu0.16MG
Manganese, Mn0.11MG
Selenium, Se1.6UG
Energy974kJ
Ash2.4G
Sucrose0G
Glucose15.7G
Fructose12.5G
Lactose0G
Maltose0.29G
Galactose0G
Starch0.86G
Pantothenic acid0.03MG
Folic acid0UG
Folate, food2.0UG
Folate, DFE2.0UG
Retinol0UG
Carotene, beta289UG
Carotene, alpha0UG
Cryptoxanthin, beta70.0UG
Vitamin A, IU541IU
Lycopene2530UG
Lutein + zeaxanthin124UG
Fatty acids, total saturated1.1G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00.80G
SFA 18:00.30G
Fatty acids, total monounsaturated5.9G
MUFA 16:10G
MUFA 18:15.8G
MUFA 20:10.14G
MUFA 22:10G
Fatty acids, total polyunsaturated5.0G
PUFA 18:23.9G
PUFA 18:31.2G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

Common Serving Sizes

ServingCalProteinFatCarbs
tablespoon (16g)370.1g2.2g4.7g
cup (260g)6061.5g35g76.1g

Scaled from Salad Dressing French Dressing Reduced Fat Without Salt's per-100g values using USDA portion data.

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Nutritional Profile Summary

Salad Dressing French Dressing Reduced Fat Without Salt has a limited micronutrient profile per 100 g among the key vitamins and minerals tracked. Its primary nutritional value comes from its macronutrient composition.

  • Calories: 233 kcal per 100 g
  • Protein: 0.6 g per 100 g
  • Total Fat: 13.5 g per 100 g
  • Carbohydrate: 29.3 g per 100 g
  • Fiber: 1.1 g per 100 g

Dietary Considerations

  • Salad Dressing French Dressing Reduced Fat Without Salt is naturally low in sodium at 30mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.

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Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories233
% Daily Value*
Total Fat 13.5G17%
Cholesterol 0MG0%
Sodium 30.0MG1%
Total Carbohydrate 29.3G11%
Dietary Fiber 1.1G4%
Total Sugars 28.4G
Protein 0.58G1%
Vitamin D 0mcg0%
Calcium 11.0MG1%
Iron 0.87MG5%
Potassium 107MG2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171021.

View on USDA FoodData Central →