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[N]extrient

Cream Whipped Cream Topping Pressurized

SR Legacy·Comprehensive Reference Data

Cream, whipped, cream topping, pressurized

Dairy and Egg Products

Macronutrients distribute relatively evenly across protein (3.2g), fat (22.2g), and carbohydrates (12.5g) per 100g. Cream Whipped Cream Topping Pressurized packs 257 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. With only 8mg of sodium, Cream Whipped Cream Topping Pressurized is naturally very low in sodium and suitable for sodium-restricted diets. Beyond its macros, Cream Whipped Cream Topping Pressurized provides notable amounts of Total Fat, Cholesterol, Vitamin A per 100g.

Calories257KCAL
Protein3.2G
Fat22.2G
Carbs12.5G
Fiber0G

Calorie Distribution

263kcal
  • Protein5%3.2 g
  • Fat76%22.2 g
  • Carbs19%12.5 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water61.3G
Energy257KCAL
Protein3.2G
Total lipid (fat)22.2G
Carbohydrate, by difference12.5G
Fiber, total dietary0G
Total Sugars8.0G
Cholesterol76.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.04MG
Riboflavin0.07MG
Niacin0.07MG
Vitamin B-60.04MG
Folate, total3.0UG
Vitamin B-120.29UG
Vitamin A, RAE188UG
Vitamin E (alpha-tocopherol)0.64MG
Vitamin D (D2 + D3)0.40UG
Vitamin K (phylloquinone)1.9UG
Calcium, Ca101MG
Iron, Fe0.05MG
Magnesium, Mg11.0MG
Phosphorus, P89.0MG
Potassium, K147MG
Sodium, Na8.0MG
Zinc, Zn0.37MG
Copper, Cu0.01MG
Manganese, Mn0.001MG
Selenium, Se1.4UG
Energy1077kJ
Ash0.76G
Fluoride, F3.0UG
Pantothenic acid0.30MG
Folic acid0UG
Folate, food3.0UG
Folate, DFE3.0UG
Choline, total16.8MG
Vitamin B-12, added0UG
Retinol184UG
Carotene, beta43.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU685IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units16.0IU
Vitamin D3 (cholecalciferol)0.40UG
Fatty acids, total saturated13.8G
SFA 4:00.72G
SFA 6:00.43G
SFA 8:00.25G
SFA 10:00.56G
SFA 12:00.62G
SFA 14:02.2G
SFA 16:05.8G
SFA 18:02.7G
Fatty acids, total monounsaturated6.4G
MUFA 16:10.50G
MUFA 18:15.6G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.82G
PUFA 18:20.50G
PUFA 18:30.32G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Tryptophan0.04G
Threonine0.14G
Isoleucine0.19G
Leucine0.31G
Lysine0.25G
Methionine0.08G
Cystine0.03G
Phenylalanine0.15G
Tyrosine0.15G
Valine0.21G
Arginine0.12G
Histidine0.09G
Alanine0.11G
Aspartic acid0.24G
Glutamic acid0.67G
Glycine0.07G
Proline0.31G
Serine0.17G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

Common Serving Sizes

ServingCalProteinFatCarbs
tbsp (3g)80.1g0.7g0.4g
cup (60g)1541.9g13.3g7.5g

Scaled from Cream Whipped Cream Topping Pressurized's per-100g values using USDA portion data.

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Nutritional Profile Summary

Cream Whipped Cream Topping Pressurized has a limited micronutrient profile per 100 g among the key vitamins and minerals tracked. Its primary nutritional value comes from its macronutrient composition.

  • Calories: 257 kcal per 100 g
  • Protein: 3.2 g per 100 g
  • Total Fat: 22.2 g per 100 g
  • Carbohydrate: 12.5 g per 100 g

Dietary Considerations

  • Cream Whipped Cream Topping Pressurized is naturally low in sodium at 8mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.

Rankings Among 8,262 USDA Foods

  • Vitamin D: top 11% (#909 of 8,262)
  • Calcium: top 18% (#1,487 of 8,262)

Explore by Nutrient

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Nutrition Facts

Serving Size 100g

Calories257
% Daily Value*
Total Fat 22.2G28%
Cholesterol 76.0MG25%
Sodium 8.0MG0%
Total Carbohydrate 12.5G5%
Dietary Fiber 0G0%
Total Sugars 8.0G
Protein 3.2G6%
Vitamin D 0.40UG2%
Calcium 101MG8%
Iron 0.05MG0%
Potassium 147MG3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170860.

View on USDA FoodData Central →