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[N]extrient

Artichokes (globe or French) Drained with Salt (Cooked, Boiled)

USDA SR Legacy

Artichokes, (globe or french), cooked, boiled, drained, with salt

Vegetables and Vegetable Products

Calories51KCAL
Protein2.9G
Fat0.34G
Carbs11.4G
Fiber5.7G

Serving Size

g

Nutrition Facts per 100g

Water84.1G
Energy51.0KCAL
Protein2.9G
Total lipid (fat)0.34G
Carbohydrate, by difference11.4G
Fiber, total dietary5.7G
Total Sugars0.99G
Cholesterol0MG
Vitamin C, total ascorbic acid7.4MG
Thiamin0.05MG
Riboflavin0.09MG
Niacin1.1MG
Vitamin B-60.08MG
Folate, total89.0UG
Vitamin B-120UG
Vitamin A, RAE1.0UG
Vitamin E (alpha-tocopherol)0.19MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)14.8UG
Calcium, Ca21.0MG
Iron, Fe0.61MG
Magnesium, Mg42.0MG
Phosphorus, P73.0MG
Potassium, K286MG
Sodium, Na296MG
Zinc, Zn0.40MG
Copper, Cu0.13MG
Manganese, Mn0.23MG
Selenium, Se0.20UG
Energy211kJ
Ash1.3G
Sucrose0.73G
Glucose0.24G
Fructose0.02G
Lactose0G
Maltose0G
Galactose0G
Starch0G
Pantothenic acid0.24MG
Folic acid0UG
Folate, food89.0UG
Folate, DFE89.0UG
Choline, total34.4MG
Betaine0.20MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta8.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU13.0IU
Lycopene0UG
Lutein + zeaxanthin464UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Vitamin K (Dihydrophylloquinone)0UG
Fatty acids, total saturated0.08G
SFA 12:00.004G
SFA 14:00.004G
SFA 16:00.07G
SFA 18:00.006G
Fatty acids, total monounsaturated0.01G
MUFA 18:10.01G
Fatty acids, total polyunsaturated0.14G
PUFA 18:20.10G
PUFA 18:30.04G
Fatty acids, total trans0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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