Babyfood Dinner Vegetables and Dumplings and Beef Strained

SR Legacy·Comprehensive Reference Data

Babyfood, dinner, vegetables and dumplings and beef, strained

Baby Foods

Calories48KCAL

Protein2G

Fat0.9G

Carbs7.7G

Fiber0g

Calorie Distribution

47kcal

Protein17%2 g
Fat17%0.9 g
Carbs66%7.7 g

Serving Size

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water	88.9	G
Energy	48.0	KCAL
Protein	2.0	G
Total lipid (fat)	0.90	G
Carbohydrate, by difference	7.7	G
Total Sugars	0	G

Vitamin C, total ascorbic acid	0.80	MG
Thiamin	0.05	MG
Riboflavin	0.04	MG
Niacin	0.57	MG
Vitamin B-6	0.05	MG
Folate, total	7.0	UG
Vitamin B-12	0.09	UG
Vitamin A, RAE	21.0	UG
Vitamin E (alpha-tocopherol)	0.24	MG

Calcium, Ca	14.0	MG
Iron, Fe	0.39	MG
Magnesium, Mg	6.0	MG
Phosphorus, P	28.0	MG
Potassium, K	46.0	MG
Sodium, Na	49.0	MG
Zinc, Zn	0.40	MG
Copper, Cu	0.03	MG
Selenium, Se	2.1	UG

Energy	201	kJ
Ash	0.50	G
Pantothenic acid	0.21	MG
Folic acid	0	UG
Folate, food	7.0	UG
Folate, DFE	7.0	UG
Vitamin B-12, added	0	UG
Retinol	0	UG
Vitamin A, IU	416	IU
Vitamin E, added	0	MG

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Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories48

% Daily Value*

Total Fat 0.90G1%

Cholesterol 0mg0%

Sodium 49.0MG2%

Total Carbohydrate 7.7G3%

Dietary Fiber 0g0%

Total Sugars 0G

Protein 2.0G4%

Vitamin D 0mcg0%

Calcium 14.0MG1%

Iron 0.39MG2%

Potassium 46.0MG1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 172256.

View on USDA FoodData Central →