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[N]extrient

Beef Chuck Arm Pot Roast Trimmed to 0" Fat Select (Cooked, Braised)

USDA SR Legacy

Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Beef Products

Calories283KCAL
Protein29.2G
Fat17.6G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water53.4G
Energy283KCAL
Protein29.2G
Total lipid (fat)17.6G
Carbohydrate, by difference0G
Fiber, total dietary0G
Total Sugars0G
Cholesterol115MG
Vitamin C, total ascorbic acid0MG
Thiamin0.06MG
Riboflavin0.16MG
Niacin4.2MG
Vitamin B-60.29MG
Folate, total9.0UG
Vitamin B-121.9UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.50MG
Vitamin K (phylloquinone)1.8UG
Calcium, Ca17.0MG
Iron, Fe2.4MG
Magnesium, Mg19.0MG
Phosphorus, P178MG
Potassium, K235MG
Sodium, Na48.0MG
Zinc, Zn6.9MG
Copper, Cu0.09MG
Manganese, Mn0.01MG
Selenium, Se27.9UG
Energy1185kJ
Ash0.91G
Pantothenic acid0.58MG
Folic acid0UG
Folate, food9.0UG
Folate, DFE9.0UG
Choline, total111MG
Betaine14.6MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Tocopherol, beta0MG
Tocopherol, gamma0MG
Tocopherol, delta0MG
Fatty acids, total saturated6.9G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.04G
SFA 12:00.04G
SFA 14:00.55G
SFA 16:04.2G
SFA 18:02.1G
Fatty acids, total monounsaturated7.6G
MUFA 16:10.72G
MUFA 18:16.8G
MUFA 20:10.03G
MUFA 22:10G
Fatty acids, total polyunsaturated0.65G
PUFA 18:20.44G
PUFA 18:30.17G
PUFA 18:40G
PUFA 20:40.03G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Tryptophan0.19G
Threonine1.2G
Isoleucine1.3G
Leucine2.3G
Lysine2.5G
Methionine0.76G
Cystine0.38G
Phenylalanine1.2G
Tyrosine0.93G
Valine1.4G
Arginine1.9G
Histidine0.93G
Alanine1.8G
Aspartic acid2.7G
Glutamic acid4.4G
Glycine1.8G
Proline1.4G
Serine1.2G
Hydroxyproline0.31G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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