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[N]extrient

Beef Top Loin Petite Roast/filet Boneless Trimmed to 1/8" Fat Choice (Raw)

SR Legacy·Comprehensive Reference Data

Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw

Beef Products

Calories199KCAL
Protein20.8G
Fat12.6G
Carbs0.6G
Fiber0G

Calorie Distribution

199kcal
  • Protein42%20.8 g
  • Fat57%12.6 g
  • Carbs1%0.6 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water65.1G
Energy199KCAL
Protein20.8G
Total lipid (fat)12.6G
Carbohydrate, by difference0.60G
Fiber, total dietary0G
Total Sugars0G
Cholesterol65.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.09MG
Riboflavin0.23MG
Niacin3.8MG
Vitamin B-60.42MG
Folate, total3.0UG
Vitamin B-122.9UG
Vitamin A, RAE4.0UG
Vitamin D (D2 + D3)0.10UG
Vitamin K (phylloquinone)1.5UG
Calcium, Ca6.0MG
Iron, Fe2.7MG
Magnesium, Mg24.0MG
Phosphorus, P212MG
Potassium, K360MG
Sodium, Na89.0MG
Zinc, Zn7.9MG
Copper, Cu0.14MG
Selenium, Se26.4UG
Energy833kJ
Ash0.90G
Folic acid0UG
Folate, food3.0UG
Folate, DFE3.0UG
Vitamin B-12, added0UG
Retinol4.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU14.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin D (D2 + D3), International Units5.0IU
Vitamin D3 (cholecalciferol)0.10UG
Fatty acids, total saturated4.0G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.01G
SFA 12:00.01G
SFA 14:00.27G
SFA 16:02.2G
SFA 17:00.14G
SFA 18:01.4G
SFA 20:00.007G
SFA 24:00.009G
Fatty acids, total monounsaturated5.4G
MUFA 14:10.09G
MUFA 16:10.30G
MUFA 17:10.11G
MUFA 18:14.9G
MUFA 18:1 c4.2G
MUFA 20:10.02G
MUFA 22:10G
Fatty acids, total polyunsaturated0.42G
PUFA 18:20.36G
PUFA 18:2 n-6 c,c0.31G
PUFA 18:2 CLAs0.05G
PUFA 18:30.02G
PUFA 18:3 n-6 c,c,c0.02G
PUFA 18:40G
PUFA 20:2 n-6 c,c0G
PUFA 20:40.05G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.007G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0.70G
Fatty acids, total trans-monoenoic0.70G
TFA 18:1 t0.70G
Tryptophan0.23G
Threonine0.97G
Isoleucine0.97G
Leucine1.8G
Lysine2.0G
Methionine0.56G
Cystine0.21G
Phenylalanine0.83G
Tyrosine0.77G
Valine1.0G
Arginine1.4G
Histidine0.77G
Alanine1.3G
Aspartic acid2.0G
Glutamic acid3.4G
Glycine1.0G
Proline0.93G
Serine0.85G
Hydroxyproline0.14G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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Nutrient Highlights

  • Beef Top Loin Petite Roast/filet Boneless Trimmed to 1/8" Fat Choice (Raw) is a excellent source of Zinc (72% DV) — see top foods ranked by Zinc
  • Beef Top Loin Petite Roast/filet Boneless Trimmed to 1/8" Fat Choice (Raw) is a excellent source of Protein (42% DV) — see top foods ranked by Protein
  • Beef Top Loin Petite Roast/filet Boneless Trimmed to 1/8" Fat Choice (Raw) is a good source of Iron (15% DV) — see top foods ranked by Iron

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Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories199
% Daily Value*
Total Fat 12.6G16%
Cholesterol 65.0MG22%
Sodium 89.0MG4%
Total Carbohydrate 0.60G0%
Dietary Fiber 0G0%
Total Sugars 0G
Protein 20.8G42%
Vitamin D 0.10UG1%
Calcium 6.0MG0%
Iron 2.7MG15%
Potassium 360MG8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 173066.

View on USDA FoodData Central →