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[N]extrient

Bread Oat Bran (Toasted)

USDA SR Legacy

Bread, oat bran, toasted

Baked Products

Calories259KCAL
Protein11.4G
Fat4.8G
Carbs43.7G
Fiber4.9G

Serving Size

g

Nutrition Facts per 100g

Water38.5G
Energy259KCAL
Protein11.4G
Total lipid (fat)4.8G
Carbohydrate, by difference43.7G
Fiber, total dietary4.9G
Total Sugars8.5G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.44MG
Riboflavin0.34MG
Niacin4.8MG
Vitamin B-60.04MG
Folate, total69.0UG
Vitamin B-120UG
Vitamin A, RAE2.0UG
Vitamin E (alpha-tocopherol)0.48MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)1.3UG
Calcium, Ca71.0MG
Iron, Fe3.4MG
Magnesium, Mg34.0MG
Phosphorus, P116MG
Potassium, K123MG
Sodium, Na387MG
Zinc, Zn1.1MG
Copper, Cu0.13MG
Manganese, Mn0.76MG
Selenium, Se33.0UG
Energy1084kJ
Ash1.6G
Pantothenic acid0.11MG
Folic acid50.0UG
Folate, food19.0UG
Folate, DFE104UG
Choline, total16.1MG
Vitamin B-12, added0UG
Retinol2.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU5.0IU
Lycopene0UG
Lutein + zeaxanthin48.0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.77G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00.002G
SFA 14:00.006G
SFA 16:00.58G
SFA 18:00.17G
Fatty acids, total monounsaturated1.7G
MUFA 16:10.03G
MUFA 18:11.7G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated1.9G
PUFA 18:21.7G
PUFA 18:30.11G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Tryptophan0.14G
Threonine0.33G
Isoleucine0.44G
Leucine0.81G
Lysine0.33G
Methionine0.20G
Cystine0.26G
Phenylalanine0.57G
Tyrosine0.36G
Valine0.51G
Arginine0.49G
Histidine0.25G
Alanine0.41G
Aspartic acid0.60G
Glutamic acid3.5G
Glycine0.43G
Proline1.2G
Serine0.55G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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