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[N]extrient

Rice White Short-grain (Uncooked)

SR Legacy·Comprehensive Reference Data

Rice, white, short-grain, enriched, uncooked

Cereal Grains and Pasta

A 100g serving covers 58% of the daily recommended Folate, making Rice White Short-grain (Uncooked) one of the more concentrated dietary sources of this nutrient. Rice White Short-grain (Uncooked) is primarily a carbohydrate source, delivering 79.2g of carbs with minimal fat at 0.5g per 100g. Rice White Short-grain (Uncooked) packs 358 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. With only 1mg of sodium, Rice White Short-grain (Uncooked) is naturally very low in sodium and suitable for sodium-restricted diets. Fiber content sits at 2.8g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, Rice White Short-grain (Uncooked) delivers meaningful amounts of 13 different vitamins and minerals above 10% of daily value.

Calories358KCAL
Protein6.5G
Fat0.52G
Carbs79.2G
Fiber2.8G

Calorie Distribution

347kcal
  • Protein7%6.5 g
  • Fat1%0.52 g
  • Carbs91%79.2 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water13.3G
Energy358KCAL
Protein6.5G
Total lipid (fat)0.52G
Carbohydrate, by difference79.2G
Fiber, total dietary2.8G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.56MG
Riboflavin0.05MG
Niacin4.1MG
Vitamin B-60.17MG
Folate, total231UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin D (D2 + D3)0UG
Calcium, Ca3.0MG
Iron, Fe4.2MG
Magnesium, Mg23.0MG
Phosphorus, P95.0MG
Potassium, K76.0MG
Sodium, Na1.0MG
Zinc, Zn1.1MG
Copper, Cu0.21MG
Manganese, Mn1.0MG
Selenium, Se15.1UG
Energy1498kJ
Ash0.54G
Pantothenic acid1.3MG
Folic acid225UG
Folate, food6.0UG
Folate, DFE389UG
Retinol0UG
Vitamin A, IU0IU
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.14G
SFA 14:00.003G
SFA 16:00.13G
SFA 18:00.01G
Fatty acids, total monounsaturated0.16G
MUFA 16:10.002G
MUFA 18:10.16G
Fatty acids, total polyunsaturated0.14G
PUFA 18:20.11G
PUFA 18:30.02G
Tryptophan0.07G
Threonine0.23G
Isoleucine0.28G
Leucine0.54G
Lysine0.23G
Methionine0.15G
Cystine0.13G
Phenylalanine0.35G
Tyrosine0.22G
Valine0.40G
Arginine0.54G
Histidine0.15G
Alanine0.38G
Aspartic acid0.61G
Glutamic acid1.3G
Glycine0.30G
Proline0.31G
Serine0.34G

Common Serving Sizes

ServingCalProteinFatCarbs
cup (200g)71613g1g158.3g

Scaled from Rice White Short-grain (Uncooked)'s per-100g values using USDA portion data.

More in Cereal Grains and Pasta

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Rice White Short-grain (Uncooked) is a excellent source of Iron (24% DV) — see top foods ranked by Iron
  • Rice White Short-grain (Uncooked) is a good source of Protein (13% DV) — see top foods ranked by Protein
  • Rice White Short-grain (Uncooked) is a good source of Fiber (10% DV) — see top foods ranked by Fiber
  • Rice White Short-grain (Uncooked) is a good source of Zinc (10% DV) — see top foods ranked by Zinc

Dietary Considerations

  • Rice White Short-grain (Uncooked) is naturally low in sodium at 1mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.

  • Rice White Short-grain (Uncooked) provides 4.2mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.

  • Rice White Short-grain (Uncooked) is a meaningful source of folate at 231mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.

Rankings Among 8,262 USDA Foods

  • Iron: top 10% (#826 of 8,262)
  • Fiber: top 20% (#1,652 of 8,262)

Explore by Nutrient

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Nutrition Facts

Serving Size 100g

Calories358
% Daily Value*
Total Fat 0.52G1%
Cholesterol 0MG0%
Sodium 1.0MG0%
Total Carbohydrate 79.2G29%
Dietary Fiber 2.8G10%
Total Sugars 0
Protein 6.5G13%
Vitamin D 0UG0%
Calcium 3.0MG0%
Iron 4.2MG24%
Potassium 76.0MG2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 168881.

View on USDA FoodData Central →