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[N]extrient

Soup Beef Broth Bouillon Consomme Prepared with Equal Volume Water

SR Legacy·Comprehensive Reference Data

Soup, beef broth, bouillon, consomme, prepared with equal volume water

Soups, Sauces, and Gravies

Calories12KCAL
Protein2.2G
Fat0G
Carbs0.73G
Fiber0G

Calorie Distribution

12kcal
  • Protein75%2.2 g
  • Fat0%0 g
  • Carbs25%0.73 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water96.2G
Energy12.0KCAL
Protein2.2G
Total lipid (fat)0G
Carbohydrate, by difference0.73G
Fiber, total dietary0G
Cholesterol0MG
Vitamin C, total ascorbic acid0.40MG
Thiamin0.009MG
Riboflavin0.01MG
Niacin0.29MG
Vitamin B-60.01MG
Folate, total1.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Calcium, Ca4.0MG
Iron, Fe0.22MG
Magnesium, Mg0MG
Phosphorus, P13.0MG
Potassium, K64.0MG
Sodium, Na264MG
Zinc, Zn0.15MG
Copper, Cu0.10MG
Manganese, Mn0.15MG
Energy50.0kJ
Ash0.81G
Pantothenic acid0.02MG
Folic acid0UG
Folate, food1.0UG
Folate, DFE1.0UG
Retinol0UG
Vitamin A, IU0IU
Fatty acids, total saturated0G
SFA 14:00G
SFA 16:00G
SFA 18:00G
Fatty acids, total monounsaturated0G
MUFA 18:10G
Fatty acids, total polyunsaturated0G
PUFA 18:20G

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Nutrient Highlights

  • Soup Beef Broth Bouillon Consomme Prepared with Equal Volume Water is a good source of Sodium (11% DV) — see top foods ranked by Sodium

Explore by Nutrient

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Nutrition Facts

Serving Size 100g

Calories12
% Daily Value*
Total Fat 0G0%
Cholesterol 0MG0%
Sodium 264MG11%
Total Carbohydrate 0.73G0%
Dietary Fiber 0G0%
Total Sugars 0
Protein 2.2G4%
Vitamin D 0mcg0%
Calcium 4.0MG0%
Iron 0.22MG1%
Potassium 64.0MG1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 174557.

View on USDA FoodData Central →