Soup Turkey Noodle Prepared with Equal Volume Water (Canned)
USDA SR LegacySoup, turkey noodle, canned, prepared with equal volume water
Soups, Sauces, and Gravies
Calories28KCAL
Protein1.6G
Fat0.82G
Carbs3.5G
Fiber0.3G
Serving Size
g
Nutrition Facts per 100g
| Water | 93.0 | G |
| Energy | 28.0 | KCAL |
| Protein | 1.6 | G |
| Total lipid (fat) | 0.82 | G |
| Carbohydrate, by difference | 3.5 | G |
| Fiber, total dietary | 0.30 | G |
| Cholesterol | 2.0 | MG |
| Vitamin C, total ascorbic acid | 0.10 | MG |
| Thiamin | 0.03 | MG |
| Riboflavin | 0.03 | MG |
| Niacin | 0.57 | MG |
| Vitamin B-6 | 0.01 | MG |
| Folate, total | 8.0 | UG |
| Vitamin B-12 | 0.06 | UG |
| Vitamin A, RAE | 6.0 | UG |
| Calcium, Ca | 5.0 | MG |
| Iron, Fe | 0.39 | MG |
| Magnesium, Mg | 2.0 | MG |
| Phosphorus, P | 20.0 | MG |
| Potassium, K | 31.0 | MG |
| Sodium, Na | 334 | MG |
| Zinc, Zn | 0.24 | MG |
| Copper, Cu | 0.05 | MG |
| Manganese, Mn | 0.10 | MG |
| Selenium, Se | 4.4 | UG |
| Energy | 117 | kJ |
| Ash | 1.1 | G |
| Pantothenic acid | 0.07 | MG |
| Folic acid | 7.0 | UG |
| Folate, food | 1.0 | UG |
| Folate, DFE | 13.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 120 | IU |
| Fatty acids, total saturated | 0.23 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.01 | G |
| SFA 16:0 | 0.17 | G |
| SFA 18:0 | 0.04 | G |
| Fatty acids, total monounsaturated | 0.33 | G |
| MUFA 16:1 | 0.05 | G |
| MUFA 18:1 | 0.28 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.20 | G |
| PUFA 18:2 | 0.19 | G |
| PUFA 18:3 | 0.01 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.01 | G |
| Threonine | 0.05 | G |
| Isoleucine | 0.06 | G |
| Leucine | 0.10 | G |
| Lysine | 0.09 | G |
| Methionine | 0.03 | G |
| Cystine | 0.02 | G |
| Phenylalanine | 0.06 | G |
| Tyrosine | 0.04 | G |
| Valine | 0.07 | G |
| Arginine | 0.07 | G |
| Histidine | 0.04 | G |
| Alanine | 0.07 | G |
| Aspartic acid | 0.12 | G |
| Glutamic acid | 0.44 | G |
| Glycine | 0.07 | G |
| Proline | 0.10 | G |
| Serine | 0.06 | G |
| Alcohol, ethyl | 0 | G |
More in Soups, Sauces, and Gravies
Soup Pea Low Sodium Prepared with Equal Volume Water
62 kcal3.2g protein
Soup Beef and Mushroom Low Sodium Chunk Style
69 kcal4.3g protein
Soup Chicken Mushroom Condensed (Canned)
100 kcal1.6g protein
Soup Chicken Broth Cubes Dry
198 kcal14.6g protein
Sauce Oyster Ready-to-serve
51 kcal1.4g protein
Soup Tomato Prepared with Equal Volume Low Fat (2%) Milk (Canned)
55 kcal2.4g protein