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[N]extrient

Fish Broth

SR Legacy·Comprehensive Reference Data

Fish broth

Soups, Sauces, and Gravies

Macronutrients distribute relatively evenly across protein (2g), fat (0.6g), and carbohydrates (0.4g) per 100g. At just 16 calories per 100g, Fish Broth is one of the lowest-calorie options available. At 200mg of sodium per 100g, Fish Broth contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. The micronutrient profile is relatively narrow, with Fish Broth valued primarily for its macronutrient contribution. Composed of 96% water by weight, Fish Broth also contributes to daily hydration.

Calories16KCAL
Protein2G
Fat0.6G
Carbs0.4G
Fiber0G

Calorie Distribution

15kcal
  • Protein53%2 g
  • Fat36%0.6 g
  • Carbs11%0.4 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water96.0G
Energy16.0KCAL
Protein2.0G
Total lipid (fat)0.60G
Carbohydrate, by difference0.40G
Fiber, total dietary0G
Total Sugars0.09G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0MG
Riboflavin0.03MG
Niacin1.4MG
Vitamin B-60.01MG
Folate, total4.0UG
Vitamin B-120.10UG
Vitamin A, RAE1.0UG
Vitamin E (alpha-tocopherol)0.15MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.20UG
Calcium, Ca30.0MG
Iron, Fe0.21MG
Magnesium, Mg1.0MG
Phosphorus, P30.0MG
Potassium, K86.0MG
Sodium, Na200MG
Zinc, Zn0.10MG
Copper, Cu0.05MG
Selenium, Se0.70UG
Energy67.0kJ
Ash0.97G
Folic acid0UG
Folate, food4.0UG
Folate, DFE4.0UG
Choline, total9.2MG
Vitamin B-12, added0UG
Retinol1.0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU4.0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.13G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.02G
SFA 16:00.09G
SFA 18:00.02G
Fatty acids, total monounsaturated0.11G
MUFA 16:10.03G
MUFA 18:10.06G
MUFA 20:10.01G
MUFA 22:10.008G
Fatty acids, total polyunsaturated0.24G
PUFA 18:20.006G
PUFA 18:30.006G
PUFA 18:40G
PUFA 20:40.02G
PUFA 20:5 n-3 (EPA)0.10G
PUFA 22:5 n-3 (DPA)0.02G
PUFA 22:6 n-3 (DHA)0.10G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

Common Serving Sizes

ServingCalProteinFatCarbs
fl oz (30.5g)50.6g0.2g0.1g
cup (244g)394.9g1.5g1g

Scaled from Fish Broth's per-100g values using USDA portion data.

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Nutritional Profile Summary

Fish Broth has a limited micronutrient profile per 100 g among the key vitamins and minerals tracked. Its primary nutritional value comes from its macronutrient composition.

  • Calories: 16 kcal per 100 g
  • Protein: 2 g per 100 g
  • Total Fat: 0.6 g per 100 g
  • Carbohydrate: 0.4 g per 100 g

Explore by Nutrient

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Nutrition Facts

Serving Size 100g

Calories16
% Daily Value*
Total Fat 0.60G1%
Cholesterol 0MG0%
Sodium 200MG9%
Total Carbohydrate 0.40G0%
Dietary Fiber 0G0%
Total Sugars 0.09G
Protein 2.0G4%
Vitamin D 0UG0%
Calcium 30.0MG2%
Iron 0.21MG1%
Potassium 86.0MG2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171606.

View on USDA FoodData Central →