Skip to content
[N]extrient

Ketchup Restaurant

SR Legacy·Comprehensive Reference Data

Ketchup, restaurant

Vegetables and Vegetable Products

Calories117KCAL
Protein1.1G
Fat0.55G
Carbs26.8G
Fiber0g

Calorie Distribution

117kcal
  • Protein4%1.1 g
  • Fat4%0.55 g
  • Carbs92%26.8 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water68.5G
Energy117KCAL
Protein1.1G
Total lipid (fat)0.55G
Carbohydrate, by difference26.8G
Calcium, Ca14.0MG
Iron, Fe0.43MG
Magnesium, Mg13.5MG
Phosphorus, P25.0MG
Potassium, K249MG
Sodium, Na949MG
Zinc, Zn0.16MG
Copper, Cu0.07MG
Manganese, Mn0.09MG
Energy (Atwater General Factors)117KCAL
Energy (Atwater Specific Factors)103KCAL
Energy488kJ
Nitrogen0.18G
Ash3.0G
Sugars, Total21.8G
Sucrose0G
Glucose11.4G
Fructose8.9G
Lactose0G
Maltose1.5G
Galactose0G

More in Vegetables and Vegetable Products

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Ketchup Restaurant is a excellent source of Sodium (41% DV) — see top foods ranked by Sodium

Explore by Nutrient

Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories117
% Daily Value*
Total Fat 0.55G1%
Cholesterol 0mg0%
Sodium 949MG41%
Total Carbohydrate 26.8G10%
Dietary Fiber 0g0%
Total Sugars 0
Protein 1.1G2%
Vitamin D 0mcg0%
Calcium 14.0MG1%
Iron 0.43MG2%
Potassium 249MG5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 747693.

View on USDA FoodData Central →