Kraft Foods Shake N Bake Original Recipe Coating for Pork Dry
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Kraft Foods, Shake N Bake Original Recipe, Coating for Pork, dry
Baked Products
A 100g serving covers 95% of the daily recommended Sodium, making Kraft Foods Shake N Bake Original Recipe Coating for Pork Dry one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (6.1g), fat (3.7g), and carbohydrates (79.8g) per 100g. Kraft Foods Shake N Bake Original Recipe Coating for Pork Dry packs 377 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is notably high at 2182mg per 100g (95% DV), relevant for anyone on a low-sodium or DASH diet. Beyond its macros, Kraft Foods Shake N Bake Original Recipe Coating for Pork Dry provides notable amounts of Sodium, Carbohydrate, Protein per 100g.
Calorie Distribution
- Protein6%6.1 g
- Fat9%3.7 g
- Carbs85%79.8 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 3.2 | G |
| Energy | 377 | KCAL |
| Protein | 6.1 | G |
| Total lipid (fat) | 3.7 | G |
| Carbohydrate, by difference | 79.8 | G |
| Sodium, Na | 2182 | MG |
| Energy | 1577 | kJ |
| Ash | 7.2 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| serving (28g) | 106 | 1.7g | 1g | 22.3g |
Scaled from Kraft Foods Shake N Bake Original Recipe Coating for Pork Dry's per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
At 2182mg of sodium per 100g, Kraft Foods Shake N Bake Original Recipe Coating for Pork Dry should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 1% (#83 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 167514.
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