Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry))
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Toaster pastries, fruit (includes apple, blueberry, cherry, strawberry)
Baked Products
A 100g serving covers 54% of the daily recommended Thiamin, making Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry)) one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (4.2g), fat (9.9g), and carbohydrates (70.3g) per 100g. Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry)) packs 388 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. At 334mg of sodium per 100g, Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry)) contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Nutritionally broad, Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry)) delivers meaningful amounts of 12 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein4%4.2 g
- Fat23%9.9 g
- Carbs73%70.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 14.3 | G |
| Energy | 388 | KCAL |
| Protein | 4.2 | G |
| Total lipid (fat) | 9.9 | G |
| Carbohydrate, by difference | 70.3 | G |
| Fiber, total dietary | 1.0 | G |
| Total Sugars | 26.1 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.65 | MG |
| Riboflavin | 0.56 | MG |
| Niacin | 6.8 | MG |
| Vitamin B-6 | 0.52 | MG |
| Folate, total | 111 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 202 | UG |
| Vitamin E (alpha-tocopherol) | 0.90 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 15.4 | UG |
| Calcium, Ca | 16.0 | MG |
| Iron, Fe | 5.5 | MG |
| Magnesium, Mg | 12.0 | MG |
| Phosphorus, P | 87.0 | MG |
| Potassium, K | 102 | MG |
| Sodium, Na | 334 | MG |
| Zinc, Zn | 0.38 | MG |
| Copper, Cu | 0.07 | MG |
| Manganese, Mn | 0.32 | MG |
| Selenium, Se | 3.1 | UG |
| Energy | 1622 | kJ |
| Ash | 1.2 | G |
| Sucrose | 1.8 | G |
| Glucose | 15.2 | G |
| Fructose | 4.4 | G |
| Lactose | 0.72 | G |
| Maltose | 4.0 | G |
| Galactose | 0 | G |
| Starch | 33.0 | G |
| Pantothenic acid | 0.27 | MG |
| Folic acid | 91.0 | UG |
| Folate, food | 20.0 | UG |
| Folate, DFE | 174 | UG |
| Choline, total | 6.4 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 202 | UG |
| Carotene, beta | 3.0 | UG |
| Carotene, alpha | 3.0 | UG |
| Cryptoxanthin, beta | 3.0 | UG |
| Vitamin A, IU | 680 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 52.0 | UG |
| Vitamin E, added | 0 | MG |
| Tocopherol, beta | 0.19 | MG |
| Tocopherol, gamma | 3.3 | MG |
| Tocopherol, delta | 1.3 | MG |
| Tocotrienol, alpha | 0.16 | MG |
| Tocotrienol, beta | 0.58 | MG |
| Tocotrienol, gamma | 0.25 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Vitamin K (Menaquinone-4) | 0 | UG |
| Fatty acids, total saturated | 3.6 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0.02 | G |
| SFA 12:0 | 0.01 | G |
| SFA 14:0 | 0.06 | G |
| SFA 15:0 | 0.006 | G |
| SFA 16:0 | 3.0 | G |
| SFA 17:0 | 0.01 | G |
| SFA 18:0 | 0.43 | G |
| SFA 20:0 | 0.03 | G |
| SFA 22:0 | 0.02 | G |
| SFA 24:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 2.7 | G |
| MUFA 14:1 | 0 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.01 | G |
| MUFA 16:1 c | 0.01 | G |
| MUFA 17:1 | 0.004 | G |
| MUFA 18:1 | 2.7 | G |
| MUFA 18:1 c | 2.7 | G |
| MUFA 20:1 | 0.02 | G |
| MUFA 22:1 | 0 | G |
| MUFA 22:1 c | 0 | G |
| MUFA 24:1 c | 0 | G |
| Fatty acids, total polyunsaturated | 3.2 | G |
| PUFA 18:2 | 2.9 | G |
| PUFA 18:2 n-6 c,c | 2.9 | G |
| PUFA 18:2 CLAs | 0.005 | G |
| PUFA 18:3 | 0.33 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.31 | G |
| PUFA 18:3 n-6 c,c,c | 0.01 | G |
| PUFA 18:3i | 0 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0.002 | G |
| PUFA 20:3 | 0 | G |
| PUFA 20:3 n-3 | 0 | G |
| PUFA 20:3 n-6 | 0 | G |
| PUFA 20:4 | 0.003 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:4 | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0.03 | G |
| Fatty acids, total trans-monoenoic | 0.01 | G |
| TFA 16:1 t | 0 | G |
| TFA 18:1 t | 0.01 | G |
| TFA 22:1 t | 0 | G |
| TFA 18:2 t not further defined | 0.02 | G |
| Fatty acids, total trans-polyenoic | 0.02 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz (28.35g) | 110 | 1.2g | 2.8g | 19.9g |
| pastry (54g) | 210 | 2.3g | 5.4g | 38g |
Scaled from Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry))'s per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry)) provides 5.5mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Toaster Pastries Fruit (includes Apple Blueberry Cherry (Strawberry)) is a meaningful source of folate at 111mcg per 100g, important during pregnancy. See the Pregnancy Nutrition Guide.
Rankings Among 8,262 USDA Foods
- Iron: top 7% (#578 of 8,262)
- Sodium: top 25% (#2,066 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175035.
View on USDA FoodData Central →