Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)
Vegetables and Vegetable Products
A 100g serving covers 64% of the daily recommended Vitamin K, making Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles) one of the more concentrated dietary sources of this nutrient. Macronutrients distribute relatively evenly across protein (0.4g), fat (0.3g), and carbohydrates (33.7g) per 100g. At 122 calories per 100g, Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles) offers moderate energy density suitable for balanced meals. With only 18mg of sodium, Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles) is naturally very low in sodium and suitable for sodium-restricted diets. Beyond its macros, Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles) provides notable amounts of Vitamin K, Carbohydrate, Copper per 100g.
Calorie Distribution
- Protein1%0.37 g
- Fat2%0.26 g
- Carbs97%33.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 65.3 | G |
| Energy | 122 | KCAL |
| Protein | 0.37 | G |
| Total lipid (fat) | 0.26 | G |
| Carbohydrate, by difference | 33.7 | G |
| Fiber, total dietary | 1.1 | G |
| Total Sugars | 26.7 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 1.2 | MG |
| Thiamin | 0.009 | MG |
| Riboflavin | 0.03 | MG |
| Niacin | 0.17 | MG |
| Vitamin B-6 | 0.01 | MG |
| Folate, total | 1.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 56.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.53 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 76.7 | UG |
| Calcium, Ca | 4.0 | MG |
| Iron, Fe | 0.59 | MG |
| Magnesium, Mg | 4.0 | MG |
| Phosphorus, P | 12.0 | MG |
| Potassium, K | 32.0 | MG |
| Sodium, Na | 18.0 | MG |
| Zinc, Zn | 0.08 | MG |
| Copper, Cu | 0.10 | MG |
| Manganese, Mn | 0.01 | MG |
| Selenium, Se | 0 | UG |
| Energy | 511 | kJ |
| Ash | 0.38 | G |
| Pantothenic acid | 0.12 | MG |
| Folic acid | 0 | UG |
| Folate, food | 1.0 | UG |
| Folate, DFE | 1.0 | UG |
| Choline, total | 4.5 | MG |
| Betaine | 0.40 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 475 | UG |
| Carotene, alpha | 118 | UG |
| Cryptoxanthin, beta | 271 | UG |
| Vitamin A, IU | 1116 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 248 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.07 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0.002 | G |
| SFA 14:0 | 0.002 | G |
| SFA 16:0 | 0.06 | G |
| SFA 18:0 | 0.006 | G |
| Fatty acids, total monounsaturated | 0.004 | G |
| MUFA 16:1 | 0 | G |
| MUFA 18:1 | 0.004 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.11 | G |
| PUFA 18:2 | 0.05 | G |
| PUFA 18:3 | 0.06 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Phytosterols | 14.0 | MG |
| Tryptophan | 0.003 | G |
| Threonine | 0.01 | G |
| Isoleucine | 0.01 | G |
| Leucine | 0.02 | G |
| Lysine | 0.01 | G |
| Methionine | 0.003 | G |
| Cystine | 0.002 | G |
| Phenylalanine | 0.01 | G |
| Tyrosine | 0.006 | G |
| Valine | 0.01 | G |
| Arginine | 0.02 | G |
| Histidine | 0.005 | G |
| Alanine | 0.01 | G |
| Aspartic acid | 0.02 | G |
| Glutamic acid | 0.11 | G |
| Glycine | 0.01 | G |
| Proline | 0.008 | G |
| Serine | 0.01 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| slice (6g) | 7 | 0g | 0g | 2g |
| small (15g) | 18 | 0.1g | 0g | 5.1g |
| medium (35g) | 43 | 0.1g | 0.1g | 11.8g |
| large (35g) | 43 | 0.1g | 0.1g | 11.8g |
Scaled from Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles)'s per-100g values using USDA portion data.
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Nutritional Profile Summary
Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles) has a limited micronutrient profile per 100 g among the key vitamins and minerals tracked. Its primary nutritional value comes from its macronutrient composition.
- Calories: 122 kcal per 100 g
- Protein: 0.4 g per 100 g
- Total Fat: 0.3 g per 100 g
- Carbohydrate: 33.7 g per 100 g
- Fiber: 1.1 g per 100 g
Dietary Considerations
Pickles Cucumber Sweet Low Sodium (includes Bread and Butter Pickles) is naturally low in sodium at 18mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169380.
View on USDA FoodData Central →