Smart Soup Moroccan Chick Pea
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.SMART SOUP, Moroccan Chick Pea
Soups, Sauces, and Gravies
Macronutrients distribute relatively evenly across protein (2g), fat (1.1g), and carbohydrates (9.7g) per 100g. With 51 calories per 100g, Smart Soup Moroccan Chick Pea fits comfortably into calorie-controlled meal plans without sacrificing volume. At 148mg of sodium per 100g, Smart Soup Moroccan Chick Pea contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Fiber content sits at 3.1g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Composed of 86% water by weight, Smart Soup Moroccan Chick Pea also contributes to daily hydration.
Calorie Distribution
- Protein14%2 g
- Fat17%1.1 g
- Carbs68%9.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 86.4 | G |
| Energy | 51.0 | KCAL |
| Protein | 2.0 | G |
| Total lipid (fat) | 1.1 | G |
| Carbohydrate, by difference | 9.7 | G |
| Fiber, total dietary | 3.1 | G |
| Total Sugars | 4.2 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Calcium, Ca | 23.0 | MG |
| Iron, Fe | 1.0 | MG |
| Sodium, Na | 148 | MG |
| Energy | 213 | kJ |
| Ash | 0.80 | G |
| Retinol | 0 | UG |
| Carotene, beta | 288 | UG |
| Fatty acids, total saturated | 0.18 | G |
| Fatty acids, total trans | 0 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| oz 1 pouch (283g) | 144 | 5.7g | 3g | 27.5g |
Scaled from Smart Soup Moroccan Chick Pea's per-100g values using USDA portion data.
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Nutrient Highlights
- Smart Soup Moroccan Chick Pea is a good source of Fiber (11% DV) — see top foods ranked by Fiber
Rankings Among 8,262 USDA Foods
- Fiber: top 17% (#1,405 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171182.
View on USDA FoodData Central →