Yogurt Fruit Variety Nonfat
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Yogurt, fruit variety, nonfat
Dairy and Egg Products
Macronutrients distribute relatively evenly across protein (4.4g), fat (0.2g), and carbohydrates (19g) per 100g. At 95 calories per 100g, Yogurt Fruit Variety Nonfat offers moderate energy density suitable for balanced meals. Sodium is modest at 58mg per 100g, well within limits for heart-healthy eating patterns. Nutritionally broad, Yogurt Fruit Variety Nonfat delivers meaningful amounts of 5 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein18%4.4 g
- Fat2%0.2 g
- Carbs80%19 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 75.4 | G |
| Energy | 95.0 | KCAL |
| Protein | 4.4 | G |
| Total lipid (fat) | 0.20 | G |
| Carbohydrate, by difference | 19.0 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 19.0 | G |
| Cholesterol | 2.0 | MG |
| Vitamin C, total ascorbic acid | 0.70 | MG |
| Thiamin | 0.04 | MG |
| Riboflavin | 0.18 | MG |
| Niacin | 0.10 | MG |
| Vitamin B-6 | 0.04 | MG |
| Folate, total | 9.0 | UG |
| Vitamin B-12 | 0.47 | UG |
| Vitamin A, RAE | 2.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.06 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 1.1 | UG |
| Calcium, Ca | 152 | MG |
| Iron, Fe | 0.07 | MG |
| Magnesium, Mg | 15.0 | MG |
| Phosphorus, P | 119 | MG |
| Potassium, K | 194 | MG |
| Sodium, Na | 58.0 | MG |
| Zinc, Zn | 0.74 | MG |
| Copper, Cu | 0.01 | MG |
| Manganese, Mn | 0.04 | MG |
| Selenium, Se | 6.0 | UG |
| Energy | 399 | kJ |
| Ash | 1.0 | G |
| Folic acid | 0 | UG |
| Folate, food | 9.0 | UG |
| Folate, DFE | 9.0 | UG |
| Choline, total | 16.4 | MG |
| Betaine | 0.70 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 2.0 | UG |
| Carotene, beta | 4.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 12.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 8.0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.12 | G |
| SFA 4:0 | 0.009 | G |
| SFA 6:0 | 0.001 | G |
| SFA 8:0 | 0.002 | G |
| SFA 10:0 | 0.004 | G |
| SFA 12:0 | 0.003 | G |
| SFA 14:0 | 0.02 | G |
| SFA 16:0 | 0.06 | G |
| SFA 18:0 | 0.02 | G |
| Fatty acids, total monounsaturated | 0.05 | G |
| MUFA 16:1 | 0.007 | G |
| MUFA 18:1 | 0.04 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.02 | G |
| PUFA 18:2 | 0.01 | G |
| PUFA 18:3 | 0.006 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Tryptophan | 0.03 | G |
| Threonine | 0.20 | G |
| Isoleucine | 0.27 | G |
| Leucine | 0.50 | G |
| Lysine | 0.44 | G |
| Methionine | 0.14 | G |
| Cystine | 0.04 | G |
| Phenylalanine | 0.27 | G |
| Tyrosine | 0.25 | G |
| Valine | 0.41 | G |
| Arginine | 0.15 | G |
| Histidine | 0.12 | G |
| Alanine | 0.21 | G |
| Aspartic acid | 0.39 | G |
| Glutamic acid | 0.97 | G |
| Glycine | 0.12 | G |
| Proline | 0.58 | G |
| Serine | 0.30 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| container (4.4 oz) (125g) | 119 | 5.5g | 0.3g | 23.8g |
| container (6 oz) (170g) | 162 | 7.5g | 0.3g | 32.3g |
| container (8 oz) (227g) | 216 | 10g | 0.5g | 43.1g |
| cup (8 fl oz) (245g) | 233 | 10.8g | 0.5g | 46.5g |
Scaled from Yogurt Fruit Variety Nonfat's per-100g values using USDA portion data.
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Nutrient Highlights
- Yogurt Fruit Variety Nonfat is a good source of Calcium (12% DV) — see top foods ranked by Calcium
Dietary Considerations
Yogurt Fruit Variety Nonfat is naturally low in sodium at 58mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Calcium: top 11% (#909 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169898.
View on USDA FoodData Central →