Skip to content
[N]extrient

Beef Chuck Clod Roast Trimmed to 0" Fat All Grades (Cooked, Roasted)

USDA SR Legacy

Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted

Beef Products

Calories172KCAL
Protein26.8G
Fat6.3G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water64.3G
Energy172KCAL
Protein26.8G
Total lipid (fat)6.3G
Carbohydrate, by difference0G
Fiber, total dietary0G
Total Sugars0G
Cholesterol67.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.09MG
Riboflavin0.25MG
Niacin3.5MG
Vitamin B-60.28MG
Folate, total10.0UG
Vitamin B-123.1UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.17MG
Calcium, Ca7.0MG
Iron, Fe3.2MG
Magnesium, Mg22.0MG
Phosphorus, P222MG
Potassium, K385MG
Sodium, Na74.0MG
Zinc, Zn6.4MG
Copper, Cu0.10MG
Selenium, Se30.0UG
Energy718kJ
Ash1.2G
Folic acid0UG
Folate, food10.0UG
Folate, DFE10.0UG
Choline, total102MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Fatty acids, total saturated2.0G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 12:00G
SFA 14:00.12G
SFA 16:01.2G
SFA 18:00.68G
SFA 20:00.01G
Fatty acids, total monounsaturated3.3G
MUFA 14:10.04G
MUFA 16:10.19G
MUFA 18:13.0G
Fatty acids, total polyunsaturated0.29G
PUFA 18:20.22G
PUFA 18:30.03G
PUFA 18:40G
PUFA 20:40.03G
Tryptophan0.29G
Threonine1.2G
Isoleucine1.4G
Leucine2.4G
Lysine2.5G
Methionine0.76G
Cystine0.29G
Phenylalanine1.2G
Tyrosine0.98G
Valine1.4G
Arginine1.8G
Histidine0.86G
Alanine1.6G
Aspartic acid2.7G
Glutamic acid4.3G
Glycine1.3G
Proline1.1G
Serine1.1G
Hydroxyproline0.12G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

More in Beef Products