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[N]extrient

Beef Rib Whole (ribs 6-12) Trimmed to 1/8" Fat All Grades (Raw)

USDA SR Legacy

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw

Beef Products

Calories306KCAL
Protein16.5G
Fat26.1G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water55.2G
Energy306KCAL
Protein16.5G
Total lipid (fat)26.1G
Carbohydrate, by difference0G
Fiber, total dietary0G
Cholesterol70.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.08MG
Riboflavin0.13MG
Niacin2.8MG
Vitamin B-60.31MG
Folate, total5.0UG
Vitamin B-122.8UG
Calcium, Ca9.0MG
Iron, Fe1.7MG
Magnesium, Mg16.0MG
Phosphorus, P156MG
Potassium, K272MG
Sodium, Na55.0MG
Zinc, Zn3.7MG
Copper, Cu0.06MG
Manganese, Mn0.01MG
Selenium, Se16.2UG
Energy1280kJ
Ash0.78G
Pantothenic acid0.31MG
Folic acid0UG
Folate, food5.0UG
Folate, DFE5.0UG
Choline, total69.0MG
Betaine10.2MG
Vitamin A, IU0IU
Fatty acids, total saturated10.8G
SFA 10:00.09G
SFA 12:00.06G
SFA 14:00.86G
SFA 16:06.5G
SFA 18:03.3G
Fatty acids, total monounsaturated11.2G
MUFA 16:11.3G
MUFA 18:19.9G
MUFA 20:10.04G
Fatty acids, total polyunsaturated0.94G
PUFA 18:20.60G
PUFA 18:30.32G
PUFA 20:40.02G
Tryptophan0.18G
Threonine0.72G
Isoleucine0.74G
Leucine1.3G
Lysine1.4G
Methionine0.42G
Cystine0.18G
Phenylalanine0.65G
Tyrosine0.56G
Valine0.80G
Arginine1.0G
Histidine0.57G
Alanine1.00G
Aspartic acid1.5G
Glutamic acid2.5G
Glycine0.90G
Proline0.73G
Serine0.63G

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