Skip to content
[N]extrient

Leavening Agents Baking Powder Double-acting Sodium Aluminum Sulfate

USDA SR Legacy

Leavening agents, baking powder, double-acting, sodium aluminum sulfate

Baked Products

Calories53KCAL
Protein0G
Fat0G
Carbs27.7G
Fiber0.2G

Serving Size

g

Nutrition Facts per 100g

Water5.0G
Energy53.0KCAL
Protein0G
Total lipid (fat)0G
Carbohydrate, by difference27.7G
Fiber, total dietary0.20G
Total Sugars0G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0MG
Riboflavin0MG
Niacin0MG
Vitamin B-60MG
Folate, total0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0UG
Calcium, Ca5876MG
Iron, Fe11.0MG
Magnesium, Mg27.0MG
Phosphorus, P2191MG
Potassium, K20.0MG
Sodium, Na10600MG
Zinc, Zn0.01MG
Copper, Cu0.01MG
Manganese, Mn0.01MG
Selenium, Se0.20UG
Energy222kJ
Ash67.3G
Pantothenic acid0MG
Folic acid0UG
Folate, food0UG
Folate, DFE0UG
Choline, total0MG
Betaine0MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00G
SFA 18:00G
Fatty acids, total monounsaturated0G
MUFA 16:10G
MUFA 18:10G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0G
PUFA 18:20G
PUFA 18:30G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

More in Baked Products