Mushrooms Shiitake (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Mushrooms, shiitake, raw
Vegetables and Vegetable Products
Macronutrients distribute relatively evenly across protein (2.2g), fat (0.5g), and carbohydrates (6.8g) per 100g. With 34 calories per 100g, Mushrooms Shiitake (Raw) fits comfortably into calorie-controlled meal plans without sacrificing volume. With only 9mg of sodium, Mushrooms Shiitake (Raw) is naturally very low in sodium and suitable for sodium-restricted diets. Fiber content sits at 2.5g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Nutritionally broad, Mushrooms Shiitake (Raw) delivers meaningful amounts of 7 different vitamins and minerals above 10% of daily value. Composed of 90% water by weight, Mushrooms Shiitake (Raw) also contributes to daily hydration.
Calorie Distribution
- Protein22%2.2 g
- Fat11%0.49 g
- Carbs67%6.8 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 89.7 | G |
| Energy | 34.0 | KCAL |
| Protein | 2.2 | G |
| Total lipid (fat) | 0.49 | G |
| Carbohydrate, by difference | 6.8 | G |
| Fiber, total dietary | 2.5 | G |
| Total Sugars | 2.4 | G |
| Thiamin | 0.01 | MG |
| Riboflavin | 0.22 | MG |
| Niacin | 3.9 | MG |
| Vitamin B-6 | 0.29 | MG |
| Folate, total | 13.0 | UG |
| Vitamin D (D2 + D3) | 0.40 | UG |
| Calcium, Ca | 2.0 | MG |
| Iron, Fe | 0.41 | MG |
| Magnesium, Mg | 20.0 | MG |
| Phosphorus, P | 112 | MG |
| Potassium, K | 304 | MG |
| Sodium, Na | 9.0 | MG |
| Zinc, Zn | 1.0 | MG |
| Copper, Cu | 0.14 | MG |
| Manganese, Mn | 0.23 | MG |
| Selenium, Se | 5.7 | UG |
| Energy | 141 | kJ |
| Ash | 0.73 | G |
| Sucrose | 0 | G |
| Glucose | 2.4 | G |
| Fructose | 0 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0 | G |
| Pantothenic acid | 1.5 | MG |
| Folic acid | 0 | UG |
| Folate, food | 13.0 | UG |
| Folate, DFE | 13.0 | UG |
| Vitamin D (D2 + D3), International Units | 18.0 | IU |
| Vitamin D2 (ergocalciferol) | 0.40 | UG |
| Vitamin D3 (cholecalciferol) | 0 | UG |
| Fatty acids, total trans | 0 | G |
| Stigmasterol | 0 | MG |
| Campesterol | 2.0 | MG |
| Beta-sitosterol | 0 | MG |
| Tryptophan | 0.01 | G |
| Threonine | 0.13 | G |
| Isoleucine | 0.11 | G |
| Leucine | 0.19 | G |
| Lysine | 0.13 | G |
| Methionine | 0.03 | G |
| Cystine | 0.02 | G |
| Phenylalanine | 0.11 | G |
| Tyrosine | 0.08 | G |
| Valine | 0.14 | G |
| Arginine | 0.16 | G |
| Histidine | 0.06 | G |
| Alanine | 0.17 | G |
| Aspartic acid | 0.30 | G |
| Glutamic acid | 0.68 | G |
| Glycine | 0.14 | G |
| Proline | 0.10 | G |
| Serine | 0.14 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| piece whole (19g) | 6 | 0.4g | 0.1g | 1.3g |
Scaled from Mushrooms Shiitake (Raw)'s per-100g values using USDA portion data.
More in Vegetables and Vegetable Products
Water Convolvulus Drained Without Salt (Cooked, Boiled)
Sweet Potato Unprepared (includes Foods for Usda's Food Distribution Program) (Raw)
Potatoes O'brien Unprepared (Frozen)
Peppers Sweet Red Drained with Salt (Cooked, Boiled)
Squash Summer Scallop Drained Without Salt (Cooked, Boiled)
Taro Leaves with Salt (Cooked, Steamed)
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Squash Summer Zucchini Includes Skin Drained Without Salt (Frozen, Cooked, Boiled)
Squash Summer Zucchini Includes Skin Unprepared (Frozen)
Peas Green Drained Without Salt (Cooked, Boiled)
Peas Green Drained with Salt (Cooked, Boiled)
Onions Welsh (Raw)
Mushrooms Maitake (Raw)
Nutritional Profile Summary
Mushrooms Shiitake (Raw) has a limited micronutrient profile per 100 g among the key vitamins and minerals tracked. Its primary nutritional value comes from its macronutrient composition.
- Calories: 34 kcal per 100 g
- Protein: 2.2 g per 100 g
- Total Fat: 0.5 g per 100 g
- Carbohydrate: 6.8 g per 100 g
- Fiber: 2.5 g per 100 g
Dietary Considerations
Mushrooms Shiitake (Raw) is naturally low in sodium at 9mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Vitamin D: top 11% (#909 of 8,262)
- Fiber: top 22% (#1,818 of 8,262)
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169242.
View on USDA FoodData Central →