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[N]extrient

Onions Whole Unprepared (Frozen)

USDA SR Legacy

Onions, frozen, whole, unprepared

Vegetables and Vegetable Products

Calories35KCAL
Protein0.89G
Fat0.06G
Carbs8.4G
Fiber1.7G

Serving Size

g

Nutrition Facts per 100g

Water90.2G
Energy35.0KCAL
Protein0.89G
Total lipid (fat)0.06G
Carbohydrate, by difference8.4G
Fiber, total dietary1.7G
Total Sugars3.8G
Cholesterol0MG
Vitamin C, total ascorbic acid8.0MG
Thiamin0.03MG
Riboflavin0.02MG
Niacin0.17MG
Vitamin B-60.09MG
Folate, total21.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.02MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.40UG
Calcium, Ca36.0MG
Iron, Fe0.46MG
Magnesium, Mg10.0MG
Phosphorus, P23.0MG
Potassium, K142MG
Sodium, Na10.0MG
Zinc, Zn0.12MG
Copper, Cu0.05MG
Manganese, Mn0.13MG
Selenium, Se0.40UG
Energy148kJ
Ash0.38G
Pantothenic acid0.10MG
Folic acid0UG
Folate, food21.0UG
Folate, DFE21.0UG
Choline, total5.5MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta1.0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU2.0IU
Lycopene0UG
Lutein + zeaxanthin4.0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.01G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00.01G
SFA 18:00.001G
Fatty acids, total monounsaturated0.009G
MUFA 16:10G
MUFA 18:10.009G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.03G
PUFA 18:20.02G
PUFA 18:30.001G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Tryptophan0.01G
Threonine0.02G
Isoleucine0.03G
Leucine0.03G
Lysine0.04G
Methionine0.007G
Cystine0.02G
Phenylalanine0.02G
Tyrosine0.02G
Valine0.02G
Arginine0.12G
Histidine0.01G
Alanine0.03G
Aspartic acid0.05G
Glutamic acid0.14G
Glycine0.04G
Proline0.03G
Serine0.03G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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