Pancakes Whole Wheat Dry Mix Incomplete
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Pancakes, whole wheat, dry mix, incomplete
Baked Products
A 100g serving covers 71% of the daily recommended Sodium, making Pancakes Whole Wheat Dry Mix Incomplete one of the more concentrated dietary sources of this nutrient. Pancakes Whole Wheat Dry Mix Incomplete is primarily a carbohydrate source, delivering 74.1g of carbs with minimal fat at 1.3g per 100g. Pancakes Whole Wheat Dry Mix Incomplete packs 350 calories per 100g, placing it on the energy-dense side — a small serving goes a long way. Sodium is notably high at 1632mg per 100g (71% DV), relevant for anyone on a low-sodium or DASH diet. Pancakes Whole Wheat Dry Mix Incomplete provides 7.9g of dietary fiber per 100g (28% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Pancakes Whole Wheat Dry Mix Incomplete delivers meaningful amounts of 15 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein12%10.5 g
- Fat3%1.3 g
- Carbs85%74.1 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 10.5 | G |
| Energy | 350 | KCAL |
| Protein | 10.5 | G |
| Total lipid (fat) | 1.3 | G |
| Carbohydrate, by difference | 74.1 | G |
| Fiber, total dietary | 7.9 | G |
| Total Sugars | 10.5 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.40 | MG |
| Riboflavin | 0.90 | MG |
| Niacin | 7.9 | MG |
| Vitamin B-6 | 0.11 | MG |
| Folate, total | 84.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0.27 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 1.1 | UG |
| Calcium, Ca | 158 | MG |
| Iron, Fe | 7.1 | MG |
| Magnesium, Mg | 84.0 | MG |
| Phosphorus, P | 789 | MG |
| Potassium, K | 368 | MG |
| Sodium, Na | 1632 | MG |
| Zinc, Zn | 1.6 | MG |
| Copper, Cu | 0.28 | MG |
| Selenium, Se | 19.0 | UG |
| Energy | 1466 | kJ |
| Ash | 3.5 | G |
| Folic acid | 59.0 | UG |
| Folate, food | 26.0 | UG |
| Folate, DFE | 125 | UG |
| Choline, total | 18.8 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 3.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 4.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 108 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 16:0 | 0 | G |
| SFA 18:0 | 0 | G |
| Fatty acids, total monounsaturated | 0.06 | G |
| MUFA 16:1 | 0.001 | G |
| MUFA 18:1 | 0.06 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.26 | G |
| PUFA 18:2 | 0.24 | G |
| PUFA 18:3 | 0.02 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup mix 1 serving (38g) | 133 | 4g | 0.5g | 28.2g |
Scaled from Pancakes Whole Wheat Dry Mix Incomplete's per-100g values using USDA portion data.
More in Baked Products
Taco Shells Without Added Salt (Baked)
Biscuits Plain or Buttermilk Refrigerated Dough Higher Fat
Bagels Wheat
Cookie With Peanut Butter Filling Chocolate-coated
Popovers Dry Mix
Popovers Dry Mix
Nutritionally Similar Foods
Based on protein, fat, carbs, fiber, and 11 other nutrients
Bagels Whole Grain White
Bagels Wheat
Waffles Whole Wheat Lowfat Ready-to-heat (Frozen)
Corn Sweet Yellow Kernels on Cob Drained with Salt (Frozen, Cooked, Boiled)
Potato Soup Instant Dry Mix
Corn Sweet White Kernels Cut Off Cob Drained with Salt (Frozen, Boiled)
Nutrient Highlights
- Pancakes Whole Wheat Dry Mix Incomplete is a excellent source of Sodium (71% DV) — see top foods ranked by Sodium
- Pancakes Whole Wheat Dry Mix Incomplete is a excellent source of Iron (40% DV) — see top foods ranked by Iron
- Pancakes Whole Wheat Dry Mix Incomplete is a excellent source of Fiber (28% DV) — see top foods ranked by Fiber
- Pancakes Whole Wheat Dry Mix Incomplete is a excellent source of Protein (21% DV) — see top foods ranked by Protein
- Pancakes Whole Wheat Dry Mix Incomplete is a excellent source of Magnesium (20% DV) — see top foods ranked by Magnesium
Dietary Considerations
At 1632mg of sodium per 100g, Pancakes Whole Wheat Dry Mix Incomplete should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
The high fiber (7.9g) and low fat profile makes Pancakes Whole Wheat Dry Mix Incomplete a solid choice for blood sugar management. See the Diabetes & Low-Glycemic Guide.
Pancakes Whole Wheat Dry Mix Incomplete provides 7.1mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 1% (#83 of 8,262)
- Fiber: top 5% (#413 of 8,262)
- Iron: top 5% (#413 of 8,262)
Explore by Nutrient
Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 171853.
View on USDA FoodData Central →