Bagels Whole Grain White
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Bagels, whole grain white
Baked Products
Calorie Distribution
- Protein15%9.3 g
- Fat0%0 g
- Carbs85%54.5 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 34.5 | G |
| Energy | 255 | KCAL |
| Protein | 9.3 | G |
| Total lipid (fat) | 0 | G |
| Carbohydrate, by difference | 54.5 | G |
| Fiber, total dietary | 4.7 | G |
| Total Sugars | 9.3 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.70 | MG |
| Riboflavin | 0.40 | MG |
| Niacin | 4.7 | MG |
| Vitamin B-6 | 0.14 | MG |
| Folate, total | 140 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 0.24 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 0.50 | UG |
| Calcium, Ca | 93.0 | MG |
| Iron, Fe | 4.2 | MG |
| Magnesium, Mg | 41.0 | MG |
| Phosphorus, P | 144 | MG |
| Potassium, K | 176 | MG |
| Sodium, Na | 372 | MG |
| Zinc, Zn | 1.6 | MG |
| Copper, Cu | 0.16 | MG |
| Selenium, Se | 26.3 | UG |
| Energy | 1068 | kJ |
| Ash | 1.6 | G |
| Folic acid | 56.0 | UG |
| Folate, food | 83.0 | UG |
| Folate, DFE | 179 | UG |
| Choline, total | 9.6 | MG |
| Vitamin B-12, added | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 1.0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 3.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 75.0 | UG |
| Vitamin E, added | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 15:0 | 0 | G |
| SFA 16:0 | 0 | G |
| SFA 17:0 | 0 | G |
| SFA 18:0 | 0 | G |
| SFA 20:0 | 0 | G |
| SFA 22:0 | 0 | G |
| SFA 24:0 | 0 | G |
| Fatty acids, total monounsaturated | 0 | G |
| MUFA 14:1 | 0 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0 | G |
| MUFA 17:1 | 0 | G |
| MUFA 18:1 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| MUFA 24:1 c | 0 | G |
| Fatty acids, total polyunsaturated | 0 | G |
| PUFA 18:2 | 0 | G |
| PUFA 18:3 | 0 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| PUFA 20:3 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 21:5 | 0 | G |
| PUFA 22:4 | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
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Nutrient Highlights
- Bagels Whole Grain White is a excellent source of Iron (23% DV) — see top foods ranked by Iron
- Bagels Whole Grain White is a good source of Protein (19% DV) — see top foods ranked by Protein
- Bagels Whole Grain White is a good source of Fiber (17% DV) — see top foods ranked by Fiber
- Bagels Whole Grain White is a good source of Sodium (16% DV) — see top foods ranked by Sodium
- Bagels Whole Grain White is a good source of Zinc (15% DV) — see top foods ranked by Zinc
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 174092.
View on USDA FoodData Central →