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[N]extrient

Biscuits Plain or Buttermilk Refrigerated Dough Lower Fat

USDA SR Legacy

Biscuits, plain or buttermilk, refrigerated dough, lower fat

Baked Products

Calories270KCAL
Protein6.7G
Fat7.8G
Carbs43.7G
Fiber2G

Serving Size

g

Nutrition Facts per 100g

Water37.8G
Energy270KCAL
Protein6.7G
Total lipid (fat)7.8G
Carbohydrate, by difference43.7G
Fiber, total dietary2.0G
Total Sugars7.2G
Cholesterol0MG
Vitamin C, total ascorbic acid0.10MG
Thiamin0.45MG
Riboflavin0.22MG
Niacin3.3MG
Vitamin B-60.02MG
Folate, total85.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0.06MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)1.9UG
Calcium, Ca26.0MG
Iron, Fe2.1MG
Magnesium, Mg15.0MG
Phosphorus, P400MG
Potassium, K159MG
Sodium, Na828MG
Zinc, Zn0.39MG
Copper, Cu0.08MG
Manganese, Mn0.30MG
Selenium, Se18.9UG
Energy1132kJ
Ash4.0G
Pantothenic acid0.37MG
Folic acid79.0UG
Folate, food6.0UG
Folate, DFE140UG
Choline, total3.5MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin10.0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated3.1G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00.02G
SFA 16:00.60G
SFA 18:00.50G
Fatty acids, total monounsaturated2.4G
MUFA 16:10G
MUFA 18:12.4G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.67G
PUFA 18:20.64G
PUFA 18:30.03G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Tryptophan0.08G
Threonine0.18G
Isoleucine0.23G
Leucine0.46G
Lysine0.15G
Methionine0.12G
Cystine0.14G
Phenylalanine0.34G
Tyrosine0.20G
Valine0.27G
Arginine0.27G
Histidine0.15G
Alanine0.21G
Aspartic acid0.28G
Glutamic acid2.3G
Glycine0.24G
Proline0.78G
Serine0.33G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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