Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)
Legumes and Legume Products
A 100g serving covers 82% of the daily recommended Niacin, making Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) one of the more concentrated dietary sources of this nutrient. Both protein (21.9g) and fat (49.5g) are substantial, making Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) a calorie-efficient source of both macronutrients. At 588 calories per 100g, Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) is highly concentrated in energy, typical of foods rich in fats or sugars. Sodium is notably high at 476mg per 100g (21% DV), relevant for anyone on a low-sodium or DASH diet. Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) provides 5.7g of dietary fiber per 100g (20% DV), contributing meaningfully toward the recommended 28g daily target. Nutritionally broad, Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) delivers meaningful amounts of 17 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein14%21.9 g
- Fat71%49.5 g
- Carbs15%24 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 1.6 | G |
| Energy | 588 | KCAL |
| Protein | 21.9 | G |
| Total lipid (fat) | 49.5 | G |
| Carbohydrate, by difference | 24.0 | G |
| Fiber, total dietary | 5.7 | G |
| Total Sugars | 6.5 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.11 | MG |
| Riboflavin | 0.10 | MG |
| Niacin | 13.2 | MG |
| Vitamin B-6 | 0.55 | MG |
| Folate, total | 35.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Vitamin E (alpha-tocopherol) | 5.9 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
| Vitamin K (phylloquinone) | 0 | UG |
| Calcium, Ca | 54.0 | MG |
| Iron, Fe | 2.2 | MG |
| Magnesium, Mg | 179 | MG |
| Phosphorus, P | 335 | MG |
| Potassium, K | 592 | MG |
| Sodium, Na | 476 | MG |
| Zinc, Zn | 2.7 | MG |
| Copper, Cu | 0.57 | MG |
| Manganese, Mn | 1.4 | MG |
| Selenium, Se | 40.4 | UG |
| Energy | 2462 | kJ |
| Ash | 3.0 | G |
| Sucrose | 2.4 | G |
| Glucose | 4.1 | G |
| Fructose | 0 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0 | G |
| Starch | 4.6 | G |
| Fluoride, F | 3.1 | UG |
| Pantothenic acid | 1.0 | MG |
| Folic acid | 0 | UG |
| Folate, food | 35.0 | UG |
| Folate, DFE | 35.0 | UG |
| Choline, total | 65.7 | MG |
| Betaine | 0.40 | MG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Tocopherol, beta | 0.19 | MG |
| Tocopherol, gamma | 8.3 | MG |
| Tocopherol, delta | 0.68 | MG |
| Tocotrienol, alpha | 0 | MG |
| Tocotrienol, beta | 0 | MG |
| Tocotrienol, gamma | 0 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Fatty acids, total saturated | 9.5 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0.01 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.01 | G |
| SFA 15:0 | 0 | G |
| SFA 16:0 | 4.5 | G |
| SFA 17:0 | 0.04 | G |
| SFA 18:0 | 1.9 | G |
| SFA 20:0 | 0.61 | G |
| SFA 22:0 | 1.7 | G |
| SFA 24:0 | 0.74 | G |
| Fatty acids, total monounsaturated | 20.7 | G |
| MUFA 14:1 | 0 | G |
| MUFA 15:1 | 0 | G |
| MUFA 16:1 | 0.05 | G |
| MUFA 17:1 | 0 | G |
| MUFA 18:1 | 19.9 | G |
| MUFA 20:1 | 0.68 | G |
| MUFA 22:1 | 0.11 | G |
| Fatty acids, total polyunsaturated | 11.3 | G |
| PUFA 18:2 | 11.3 | G |
| PUFA 18:3 | 0.04 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| PUFA 20:3 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0.01 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.23 | G |
| Threonine | 0.52 | G |
| Isoleucine | 0.61 | G |
| Leucine | 1.5 | G |
| Lysine | 0.67 | G |
| Methionine | 0.26 | G |
| Cystine | 0.23 | G |
| Phenylalanine | 1.2 | G |
| Tyrosine | 0.82 | G |
| Valine | 0.77 | G |
| Arginine | 2.7 | G |
| Histidine | 0.55 | G |
| Alanine | 0.91 | G |
| Aspartic acid | 3.0 | G |
| Glutamic acid | 5.0 | G |
| Glycine | 1.4 | G |
| Proline | 1.4 | G |
| Serine | 1.5 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| tbsp (32g) | 188 | 7g | 15.9g | 7.7g |
| cup (258g) | 1517 | 56.6g | 127.8g | 61.9g |
Scaled from Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program)'s per-100g values using USDA portion data.
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Nutrient Highlights
- Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) is a excellent source of Protein (44% DV) — see top foods ranked by Protein
- Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) is a excellent source of Magnesium (43% DV) — see top foods ranked by Magnesium
- Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) is a excellent source of Zinc (24% DV) — see top foods ranked by Zinc
- Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) is a excellent source of Sodium (21% DV) — see top foods ranked by Sodium
- Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) is a excellent source of Fiber (20% DV) — see top foods ranked by Fiber
Dietary Considerations
With 592mg of potassium per 100g, individuals on a renal diet should moderate their intake of Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program). See the Kidney Disease & Low-Potassium Diet guide for more.
At 476mg of sodium per 100g, Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
The antioxidant content of Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) supports anti-inflammatory dietary patterns. See the Anti-Inflammatory Diet Guide.
Peanut Butter Smooth (includes Foods for Usda's Food Distribution Program) provides 40mcg of selenium per 100g, a mineral important for thyroid function. See the Thyroid Health Diet Guide.
Rankings Among 8,262 USDA Foods
- Magnesium: top 3% (#248 of 8,262)
- Potassium: top 6% (#496 of 8,262)
- Fiber: top 9% (#744 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 174294.
View on USDA FoodData Central →