Skip to content
[N]extrient

Radishes Hawaiian Style (Pickled)

SR Legacy·Comprehensive Reference Data

Radishes, hawaiian style, pickled

Vegetables and Vegetable Products

Macronutrients distribute relatively evenly across protein (1.1g), fat (0.3g), and carbohydrates (5.2g) per 100g. With 28 calories per 100g, Radishes Hawaiian Style (Pickled) fits comfortably into calorie-controlled meal plans without sacrificing volume. Sodium is notably high at 789mg per 100g (34% DV), relevant for anyone on a low-sodium or DASH diet. Fiber content sits at 2.2g per 100g — not a primary source, but it adds up in combination with other high-fiber foods. Composed of 92% water by weight, Radishes Hawaiian Style (Pickled) also contributes to daily hydration.

Calories28KCAL
Protein1.1G
Fat0.3G
Carbs5.2G
Fiber2.2G

Calorie Distribution

28kcal
  • Protein16%1.1 g
  • Fat10%0.3 g
  • Carbs75%5.2 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water91.5G
Energy28.0KCAL
Protein1.1G
Total lipid (fat)0.30G
Carbohydrate, by difference5.2G
Fiber, total dietary2.2G
Total Sugars2.0G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.02MG
Riboflavin0.03MG
Niacin0.31MG
Vitamin B-60.10MG
Folate, total9.0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0.50UG
Calcium, Ca28.0MG
Iron, Fe0.23MG
Magnesium, Mg8.0MG
Phosphorus, P31.0MG
Potassium, K333MG
Sodium, Na789MG
Zinc, Zn0.22MG
Copper, Cu0.17MG
Manganese, Mn0.06MG
Selenium, Se0.70UG
Energy117kJ
Ash1.9G
Pantothenic acid0.20MG
Folic acid0UG
Folate, food9.0UG
Folate, DFE9.0UG
Choline, total11.6MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.09G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00G
SFA 12:00G
SFA 14:00G
SFA 16:00.08G
SFA 18:00.01G
Fatty acids, total monounsaturated0.05G
MUFA 16:10.001G
MUFA 18:10.05G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.14G
PUFA 18:20.05G
PUFA 18:30.09G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Fatty acids, total trans0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

Common Serving Sizes

ServingCalProteinFatCarbs
cup (150g)421.6g0.5g7.8g

Scaled from Radishes Hawaiian Style (Pickled)'s per-100g values using USDA portion data.

More in Vegetables and Vegetable Products

Broccoli Chopped Drained Without Salt (Frozen, Cooked, Boiled)

28 kcal3.1g protein

Corn Sweet White Kernels Cut Off Cob Unprepared (Frozen)

88 kcal3g protein

Turnips (Raw)

28 kcal0.9g protein

Brussels Sprouts Drained Without Salt (Frozen, Cooked, Boiled)

42 kcal3.6g protein

Squash Winter Spaghetti Drained with Salt (Cooked, Boiled, or Baked)

27 kcal0.7g protein

Potatoes Hash Brown Plain Prepared (Frozen, Pan Fried in Canola Oil)

219 kcal2.7g protein

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Radishes Oriental Drained with Salt (Cooked, Boiled)

17 kcal0.67g protein

Sauce Salsa Verde Ready-to-serve

38 kcal1.13g protein

Celery Drained with Salt (Cooked, Boiled)

18 kcal0.83g protein

Cabbage Mustard (Salted)

28 kcal1.1g protein

Sauce Salsa Ready-to-serve

29 kcal1.52g protein

Onions Solids and Liquids (Canned)

19 kcal0.85g protein

Nutrient Highlights

  • Radishes Hawaiian Style (Pickled) is a excellent source of Sodium (34% DV) — see top foods ranked by Sodium

Dietary Considerations

  • At 789mg of sodium per 100g, Radishes Hawaiian Style (Pickled) should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.

Rankings Among 8,262 USDA Foods

  • Sodium: top 8% (#661 of 8,262)
  • Fiber: top 25% (#2,066 of 8,262)

Explore by Nutrient

Top foods in ProteinTop foods in FiberTop foods in IronTop foods in CalciumTop foods in PotassiumTop foods in SodiumTop foods in MagnesiumTop foods in Zinc
Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories28
% Daily Value*
Total Fat 0.30G0%
Cholesterol 0MG0%
Sodium 789MG34%
Total Carbohydrate 5.2G2%
Dietary Fiber 2.2G8%
Total Sugars 2.0G
Protein 1.1G2%
Vitamin D 0UG0%
Calcium 28.0MG2%
Iron 0.23MG1%
Potassium 333MG7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169889.

View on USDA FoodData Central →