Rice White Long Grain (Raw)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Rice, white, long grain, unenriched, raw
Cereal Grains and Pasta
Rice White Long Grain (Raw) is primarily a carbohydrate source, delivering 80.3g of carbs with minimal fat at 1g per 100g. With only 0mg of sodium, Rice White Long Grain (Raw) is naturally very low in sodium and suitable for sodium-restricted diets. Nutritionally broad, Rice White Long Grain (Raw) delivers meaningful amounts of 6 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein8%7 g
- Fat3%1 g
- Carbs90%80.3 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 11.2 | G |
| Protein | 7.0 | G |
| Total lipid (fat) | 1.0 | G |
| Carbohydrate, by difference | 80.3 | G |
| Fiber, total dietary | 0.15 | G |
| Thiamin | 0.07 | MG |
| Riboflavin | 0.08 | MG |
| Niacin | 1.4 | MG |
| Vitamin B-6 | 0.06 | MG |
| Calcium, Ca | 4.5 | MG |
| Iron, Fe | 0.14 | MG |
| Magnesium, Mg | 26.5 | MG |
| Phosphorus, P | 108 | MG |
| Potassium, K | 82.3 | MG |
| Sodium, Na | 0.46 | MG |
| Zinc, Zn | 1.4 | MG |
| Copper, Cu | 0.21 | MG |
| Manganese, Mn | 0.98 | MG |
| Selenium, Se | 6.6 | UG |
| Energy (Atwater General Factors) | 359 | KCAL |
| Energy (Atwater Specific Factors) | 370 | KCAL |
| Nitrogen | 1.2 | G |
| Ash | 0.42 | G |
| Total dietary fiber (AOAC 2011.25) | 2.8 | G |
| High Molecular Weight Dietary Fiber (HMWDF) | 1.9 | G |
| Low Molecular Weight Dietary Fiber (LMWDF) | 0.30 | G |
| Starch | 74.4 | G |
| Molybdenum, Mo | 64.2 | UG |
| Biotin | 0 | UG |
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Dietary Considerations
Rice White Long Grain (Raw) is naturally low in sodium at 0mg per 100g, making it compatible with the DASH diet. See the DASH Diet Guide.
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2512381.
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