Silk Coffee Soymilk

SR Legacy·Comprehensive Reference Data

SILK Coffee, soymilk

Legumes and Legume Products

Calories62KCAL

Protein2.1G

Fat1.4G

Carbs10.3G

Fiber0G

Calorie Distribution

62kcal

Protein14%2.1 g
Fat20%1.4 g
Carbs66%10.3 g

Serving Size

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water	85.6	G
Energy	62.0	KCAL
Protein	2.1	G
Total lipid (fat)	1.4	G
Carbohydrate, by difference	10.3	G
Fiber, total dietary	0	G
Total Sugars	9.5	G
Cholesterol	0	MG

Vitamin C, total ascorbic acid	0	MG
Riboflavin	0.21	MG
Folate, total	7.0	UG
Vitamin B-12	0.37	UG

Calcium, Ca	123	MG
Iron, Fe	0	MG
Magnesium, Mg	0	MG
Potassium, K	132	MG
Sodium, Na	41.0	MG
Zinc, Zn	0.37	MG
Selenium, Se	0	UG

Energy	259	kJ
Ash	0.65	G
Folate, food	7.0	UG
Vitamin A, IU	123	IU
Fatty acids, total saturated	0.21	G
Fatty acids, total trans	0	G

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Show Nutrition Facts Label

Nutrition Facts

Serving Size 100g

Calories62

% Daily Value*

Total Fat 1.4G2%

Cholesterol 0MG0%

Sodium 41.0MG2%

Total Carbohydrate 10.3G4%

Dietary Fiber 0G0%

Total Sugars 9.5G

Protein 2.1G4%

Vitamin D 0mcg0%

Calcium 123MG9%

Iron 0MG0%

Potassium 132MG3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175224.

View on USDA FoodData Central →