Silk Original Creamer
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.SILK Original Creamer
Legumes and Legume Products
Calorie Distribution
- Protein0%0 g
- Fat69%6.7 g
- Carbs31%6.7 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 86.3 | G |
| Energy | 100 | KCAL |
| Protein | 0 | G |
| Total lipid (fat) | 6.7 | G |
| Carbohydrate, by difference | 6.7 | G |
| Fiber, total dietary | 0 | G |
| Total Sugars | 0 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Calcium, Ca | 0 | MG |
| Iron, Fe | 0 | MG |
| Sodium, Na | 67.0 | MG |
| Energy | 418 | kJ |
| Ash | 0.38 | G |
| Vitamin A, IU | 0 | IU |
| Fatty acids, total saturated | 0 | G |
| Fatty acids, total trans | 0 | G |
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175231.
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