Beans With Beef (Baked, Canned)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Beans, baked, canned, with beef
Legumes and Legume Products
Macronutrients distribute relatively evenly across protein (6.4g), fat (3.5g), and carbohydrates (16.9g) per 100g. At 121 calories per 100g, Beans With Beef (Baked, Canned) offers moderate energy density suitable for balanced meals. Sodium is notably high at 475mg per 100g (21% DV), relevant for anyone on a low-sodium or DASH diet. Nutritionally broad, Beans With Beef (Baked, Canned) delivers meaningful amounts of 7 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein21%6.4 g
- Fat25%3.5 g
- Carbs54%16.9 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 71.3 | G |
| Energy | 121 | KCAL |
| Protein | 6.4 | G |
| Total lipid (fat) | 3.5 | G |
| Carbohydrate, by difference | 16.9 | G |
| Cholesterol | 22.0 | MG |
| Vitamin C, total ascorbic acid | 1.8 | MG |
| Thiamin | 0.05 | MG |
| Riboflavin | 0.04 | MG |
| Niacin | 0.94 | MG |
| Vitamin B-6 | 0.09 | MG |
| Folate, total | 43.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 11.0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 45.0 | MG |
| Iron, Fe | 1.6 | MG |
| Magnesium, Mg | 25.0 | MG |
| Phosphorus, P | 81.0 | MG |
| Potassium, K | 320 | MG |
| Sodium, Na | 475 | MG |
| Zinc, Zn | 1.2 | MG |
| Copper, Cu | 0.30 | MG |
| Manganese, Mn | 0.60 | MG |
| Selenium, Se | 9.6 | UG |
| Energy | 506 | kJ |
| Ash | 1.9 | G |
| Pantothenic acid | 0.18 | MG |
| Folic acid | 0 | UG |
| Folate, food | 43.0 | UG |
| Folate, DFE | 43.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 213 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 1.7 | G |
| SFA 12:0 | 0.03 | G |
| SFA 14:0 | 0.12 | G |
| SFA 16:0 | 0.86 | G |
| SFA 18:0 | 0.62 | G |
| Fatty acids, total monounsaturated | 1.4 | G |
| MUFA 16:1 | 0.14 | G |
| MUFA 18:1 | 1.2 | G |
| MUFA 20:1 | 0.01 | G |
| Fatty acids, total polyunsaturated | 0.20 | G |
| PUFA 18:2 | 0.14 | G |
| PUFA 18:3 | 0.05 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.08 | G |
| Threonine | 0.27 | G |
| Isoleucine | 0.28 | G |
| Leucine | 0.51 | G |
| Lysine | 0.45 | G |
| Methionine | 0.10 | G |
| Cystine | 0.07 | G |
| Phenylalanine | 0.33 | G |
| Tyrosine | 0.18 | G |
| Valine | 0.33 | G |
| Arginine | 0.40 | G |
| Histidine | 0.18 | G |
| Alanine | 0.29 | G |
| Aspartic acid | 0.74 | G |
| Glutamic acid | 0.98 | G |
| Glycine | 0.28 | G |
| Proline | 0.28 | G |
| Serine | 0.33 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (266g) | 322 | 17g | 9.2g | 45g |
Scaled from Beans With Beef (Baked, Canned)'s per-100g values using USDA portion data.
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Nutrient Highlights
- Beans With Beef (Baked, Canned) is a excellent source of Sodium (21% DV) — see top foods ranked by Sodium
- Beans With Beef (Baked, Canned) is a good source of Protein (13% DV) — see top foods ranked by Protein
- Beans With Beef (Baked, Canned) is a good source of Zinc (11% DV) — see top foods ranked by Zinc
Dietary Considerations
At 475mg of sodium per 100g, Beans With Beef (Baked, Canned) should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 18% (#1,487 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 175183.
View on USDA FoodData Central →