Squirrel Ground Meat (alaska Native)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Squirrel, ground, meat (Alaska Native)
American Indian/Alaska Native Foods
Macronutrients distribute relatively evenly across protein (19.3g), fat (3.8g), and carbohydrates (0g) per 100g. At 111 calories per 100g, Squirrel Ground Meat (alaska Native) offers moderate energy density suitable for balanced meals. Beyond its macros, Squirrel Ground Meat (alaska Native) provides notable amounts of Protein, Iron, Phosphorus per 100g.
Calorie Distribution
- Protein69%19.3 g
- Fat31%3.8 g
- Carbs0%0 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 75.4 | G |
| Energy | 111 | KCAL |
| Protein | 19.3 | G |
| Total lipid (fat) | 3.8 | G |
| Carbohydrate, by difference | 0 | G |
| Iron, Fe | 4.7 | MG |
| Phosphorus, P | 175 | MG |
| Energy | 466 | kJ |
| Ash | 1.5 | G |
| Vitamin A, IU | 220 | IU |
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Nutrient Highlights
Dietary Considerations
Squirrel Ground Meat (alaska Native) fits well in high-protein, low-carb eating patterns with 19.3g protein and only 0.0g carbs per 100g. See the High-Protein, Low-Carb Guide.
Squirrel Ground Meat (alaska Native) provides 4.7mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.
Rankings Among 8,262 USDA Foods
- Iron: top 9% (#744 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 167619.
View on USDA FoodData Central →