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[N]extrient

Bear Polar Meat (Raw (alaska Native))

SR Legacy·Comprehensive Reference Data

Bear, polar, meat, raw (Alaska Native)

American Indian/Alaska Native Foods

A 100g serving covers 51% of the daily recommended Protein, making Bear Polar Meat (Raw (alaska Native)) one of the more concentrated dietary sources of this nutrient. Bear Polar Meat (Raw (alaska Native)) stands out for its lean protein profile — 25.6g of protein with only 3.1g of fat per 100g. At 130 calories per 100g, Bear Polar Meat (Raw (alaska Native)) offers moderate energy density suitable for balanced meals. Beyond its macros, Bear Polar Meat (Raw (alaska Native)) provides notable amounts of Protein, Riboflavin, Iron per 100g.

Calories130KCAL
Protein25.6G
Fat3.1G
Carbs0G
Fiber0g

Calorie Distribution

130kcal
  • Protein79%25.6 g
  • Fat21%3.1 g
  • Carbs0%0 g

Serving Size

g

% Daily Value

per 100g serving · FDA 2020 reference

≤5% low6–19% moderate≥20% good source

Nutrition Facts per 100g

Water70.3G
Energy130KCAL
Protein25.6G
Total lipid (fat)3.1G
Carbohydrate, by difference0G
Vitamin C, total ascorbic acid2.0MG
Thiamin0.02MG
Riboflavin0.57MG
Niacin4.0MG
Calcium, Ca17.0MG
Iron, Fe6.1MG
Potassium, K40.0MG
Energy545kJ
Ash1.0G
Vitamin A, IU1400IU
Fatty acids, total saturated0.63G
Fatty acids, total monounsaturated2.0G
Fatty acids, total polyunsaturated0.46G
PUFA 18:20.08G
PUFA 18:30.01G

More in American Indian/Alaska Native Foods

Nutritionally Similar Foods

Based on protein, fat, carbs, fiber, and 11 other nutrients

Nutrient Highlights

  • Bear Polar Meat (Raw (alaska Native)) is a excellent source of Protein (51% DV) — see top foods ranked by Protein
  • Bear Polar Meat (Raw (alaska Native)) is a excellent source of Iron (34% DV) — see top foods ranked by Iron

Dietary Considerations

  • Bear Polar Meat (Raw (alaska Native)) fits well in high-protein, low-carb eating patterns with 25.6g protein and only 0.0g carbs per 100g. See the High-Protein, Low-Carb Guide.

  • Bear Polar Meat (Raw (alaska Native)) provides 6.1mg of iron per 100g, relevant for managing iron deficiency. See the Iron Deficiency & Anemia Guide.

Rankings Among 8,262 USDA Foods

  • Iron: top 6% (#496 of 8,262)
  • Protein: top 13% (#1,074 of 8,262)

Explore by Nutrient

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Nutrition Facts

Serving Size 100g

Calories130
% Daily Value*
Total Fat 3.1G4%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 0G0%
Dietary Fiber 0g0%
Total Sugars 0
Protein 25.6G51%
Vitamin D 0mcg0%
Calcium 17.0MG1%
Iron 6.1MG34%
Potassium 40.0MG1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Data Source

Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 169794.

View on USDA FoodData Central →