Tomatoes Red Ripe Diced (Canned)
USDA SR LegacyTomatoes, canned, red, ripe, diced
Vegetables and Vegetable Products
Calories18KCAL
Protein0.84G
Fat0.5G
Carbs3.3G
Fiber0g
Serving Size
g
Nutrition Facts per 100g
| Water | 94.6 | G |
| Energy | 18.0 | KCAL |
| Protein | 0.84 | G |
| Total lipid (fat) | 0.50 | G |
| Carbohydrate, by difference | 3.3 | G |
| Calcium, Ca | 30.0 | MG |
| Iron, Fe | 0.57 | MG |
| Magnesium, Mg | 9.8 | MG |
| Phosphorus, P | 18.0 | MG |
| Potassium, K | 198 | MG |
| Sodium, Na | 125 | MG |
| Zinc, Zn | 0.12 | MG |
| Copper, Cu | 0.05 | MG |
| Manganese, Mn | 0.07 | MG |
| Energy (Atwater General Factors) | 21.0 | KCAL |
| Energy (Atwater Specific Factors) | 18.0 | KCAL |
| Energy | 76.0 | kJ |
| Nitrogen | 0.14 | G |
| Ash | 0.74 | G |
| Sugars, Total | 3.0 | G |
| Sucrose | 0 | G |
| Glucose | 1.5 | G |
| Fructose | 1.5 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0 | G |
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