Turnip Greens Solids and Liquids (Canned)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Turnip greens, canned, solids and liquids
Vegetables and Vegetable Products
Macronutrients distribute relatively evenly across protein (1.4g), fat (0.3g), and carbohydrates (2.4g) per 100g. At just 14 calories per 100g, Turnip Greens Solids and Liquids (Canned) is one of the lowest-calorie options available. At 277mg of sodium per 100g, Turnip Greens Solids and Liquids (Canned) contributes a noticeable portion of daily sodium — worth tracking for those monitoring salt. Nutritionally broad, Turnip Greens Solids and Liquids (Canned) delivers meaningful amounts of 5 different vitamins and minerals above 10% of daily value. Composed of 95% water by weight, Turnip Greens Solids and Liquids (Canned) also contributes to daily hydration.
Calorie Distribution
- Protein31%1.4 g
- Fat15%0.3 g
- Carbs54%2.4 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 94.7 | G |
| Energy | 14.0 | KCAL |
| Protein | 1.4 | G |
| Total lipid (fat) | 0.30 | G |
| Carbohydrate, by difference | 2.4 | G |
| Fiber, total dietary | 1.7 | G |
| Cholesterol | 0 | MG |
| Vitamin C, total ascorbic acid | 15.5 | MG |
| Thiamin | 0.01 | MG |
| Riboflavin | 0.06 | MG |
| Niacin | 0.36 | MG |
| Vitamin B-6 | 0.04 | MG |
| Folate, total | 41.0 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin A, RAE | 179 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Calcium, Ca | 118 | MG |
| Iron, Fe | 1.5 | MG |
| Magnesium, Mg | 20.0 | MG |
| Phosphorus, P | 21.0 | MG |
| Potassium, K | 141 | MG |
| Sodium, Na | 277 | MG |
| Zinc, Zn | 0.23 | MG |
| Copper, Cu | 0.08 | MG |
| Manganese, Mn | 0.28 | MG |
| Selenium, Se | 0.70 | UG |
| Energy | 59.0 | kJ |
| Ash | 1.2 | G |
| Pantothenic acid | 0.04 | MG |
| Folic acid | 0 | UG |
| Folate, food | 41.0 | UG |
| Folate, DFE | 41.0 | UG |
| Retinol | 0 | UG |
| Vitamin A, IU | 3586 | IU |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Fatty acids, total saturated | 0.07 | G |
| SFA 8:0 | 0.001 | G |
| SFA 10:0 | 0.002 | G |
| SFA 12:0 | 0.002 | G |
| SFA 14:0 | 0.003 | G |
| SFA 16:0 | 0.05 | G |
| SFA 18:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 0.02 | G |
| MUFA 16:1 | 0.01 | G |
| MUFA 18:1 | 0.005 | G |
| Fatty acids, total polyunsaturated | 0.12 | G |
| PUFA 18:2 | 0.04 | G |
| PUFA 18:3 | 0.08 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.02 | G |
| Threonine | 0.07 | G |
| Isoleucine | 0.07 | G |
| Leucine | 0.12 | G |
| Lysine | 0.09 | G |
| Methionine | 0.03 | G |
| Cystine | 0.01 | G |
| Phenylalanine | 0.08 | G |
| Tyrosine | 0.05 | G |
| Valine | 0.09 | G |
| Arginine | 0.09 | G |
| Histidine | 0.03 | G |
| Alanine | 0.09 | G |
| Aspartic acid | 0.14 | G |
| Glutamic acid | 0.18 | G |
| Glycine | 0.08 | G |
| Proline | 0.06 | G |
| Serine | 0.06 | G |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| cup (117g) | 16 | 1.6g | 0.4g | 2.8g |
| can, 15 oz (303 x 406) (425g) | 60 | 5.8g | 1.3g | 10.3g |
Scaled from Turnip Greens Solids and Liquids (Canned)'s per-100g values using USDA portion data.
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Nutrient Highlights
Rankings Among 8,262 USDA Foods
- Vitamin C: top 12% (#991 of 8,262)
- Calcium: top 15% (#1,239 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 170467.
View on USDA FoodData Central →