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[N]extrient

Veal Shank (fore and Hind) (Raw)

USDA SR Legacy

Veal, shank (fore and hind), separable lean only, raw

Lamb, Veal, and Game Products

Calories108KCAL
Protein19.3G
Fat2.8G
Carbs0G
Fiber0g

Serving Size

g

Nutrition Facts per 100g

Water77.5G
Energy108KCAL
Protein19.3G
Total lipid (fat)2.8G
Carbohydrate, by difference0G
Cholesterol75.0MG
Thiamin0.08MG
Riboflavin0.27MG
Niacin7.6MG
Vitamin B-60.44MG
Folate, total15.0UG
Vitamin B-121.4UG
Calcium, Ca20.0MG
Iron, Fe0.76MG
Magnesium, Mg21.0MG
Phosphorus, P192MG
Potassium, K316MG
Sodium, Na85.0MG
Zinc, Zn4.0MG
Copper, Cu0.07MG
Manganese, Mn0.009MG
Selenium, Se8.0UG
Energy452kJ
Ash1.1G
Pantothenic acid1.3MG
Folic acid0UG
Folate, food15.0UG
Folate, DFE15.0UG
Fatty acids, total saturated0.74G
SFA 12:00.01G
SFA 14:00.08G
SFA 16:00.42G
SFA 18:00.22G
Fatty acids, total monounsaturated0.98G
MUFA 16:10.09G
MUFA 18:10.86G
MUFA 20:10.007G
Fatty acids, total polyunsaturated0.33G
PUFA 18:20.24G
PUFA 18:30.008G
PUFA 20:40.07G
Tryptophan0.19G
Threonine0.84G
Isoleucine0.95G
Leucine1.5G
Lysine1.6G
Methionine0.45G
Cystine0.22G
Phenylalanine0.78G
Tyrosine0.61G
Valine1.1G
Arginine1.1G
Histidine0.70G
Alanine1.1G
Aspartic acid1.7G
Glutamic acid3.1G
Glycine0.99G
Proline0.81G
Serine0.72G

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