Beans Snap Green All Styles (Frozen, Microwaved)
USDA SR LegacyBeans, snap, green, frozen, all styles, microwaved
Vegetables and Vegetable Products
Calories33KCAL
Protein2G
Fat0.41G
Carbs7G
Fiber3.4G
Serving Size
g
Nutrition Facts per 100g
| Water | 89.9 | G |
| Energy | 33.0 | KCAL |
| Protein | 2.0 | G |
| Total lipid (fat) | 0.41 | G |
| Carbohydrate, by difference | 7.0 | G |
| Fiber, total dietary | 3.4 | G |
| Total Sugars | 2.6 | G |
| Vitamin C, total ascorbic acid | 11.0 | MG |
| Thiamin | 0.07 | MG |
| Riboflavin | 0.10 | MG |
| Niacin | 0.48 | MG |
| Vitamin B-6 | 0.06 | MG |
| Folate, total | 12.0 | UG |
| Vitamin E (alpha-tocopherol) | 0.42 | MG |
| Vitamin K (phylloquinone) | 57.7 | UG |
| Calcium, Ca | 61.0 | MG |
| Iron, Fe | 0.80 | MG |
| Magnesium, Mg | 29.0 | MG |
| Phosphorus, P | 42.0 | MG |
| Potassium, K | 237 | MG |
| Sodium, Na | 3.0 | MG |
| Zinc, Zn | 0.31 | MG |
| Copper, Cu | 0.07 | MG |
| Manganese, Mn | 0.33 | MG |
| Selenium, Se | 1.0 | UG |
| Energy | 139 | kJ |
| Ash | 0.70 | G |
| Sucrose | 0.41 | G |
| Glucose | 0.83 | G |
| Fructose | 1.4 | G |
| Lactose | 0 | G |
| Maltose | 0 | G |
| Galactose | 0 | G |
| Starch | 2.1 | G |
| Pantothenic acid | 0.17 | MG |
| Folate, food | 12.0 | UG |
| Carotene, beta | 277 | UG |
| Carotene, alpha | 68.0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 629 | UG |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Vitamin K (Menaquinone-4) | 0 | UG |
| Fatty acids, total saturated | 0.09 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0 | G |
| SFA 16:0 | 0.08 | G |
| SFA 18:0 | 0.01 | G |
| Fatty acids, total monounsaturated | 0.02 | G |
| MUFA 16:1 | 0 | G |
| MUFA 18:1 | 0.02 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 0.21 | G |
| PUFA 18:2 | 0.08 | G |
| PUFA 18:3 | 0.13 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Fatty acids, total trans | 0 | G |
| Tryptophan | 0.02 | G |
| Threonine | 0.08 | G |
| Isoleucine | 0.07 | G |
| Leucine | 0.11 | G |
| Lysine | 0.09 | G |
| Methionine | 0.02 | G |
| Cystine | 0.02 | G |
| Phenylalanine | 0.07 | G |
| Tyrosine | 0.04 | G |
| Valine | 0.09 | G |
| Arginine | 0.07 | G |
| Histidine | 0.03 | G |
| Alanine | 0.08 | G |
| Aspartic acid | 0.25 | G |
| Glutamic acid | 0.19 | G |
| Glycine | 0.07 | G |
| Proline | 0.07 | G |
| Serine | 0.10 | G |
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