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[N]extrient

Beef Rib Large End (ribs 6-9) Trimmed to 0" Fat Select (Cooked, Roasted)

USDA SR Legacy

Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 0" fat, select, cooked, roasted

Beef Products

Calories220KCAL
Protein27.5G
Fat11.4G
Carbs0G
Fiber0G

Serving Size

g

Nutrition Facts per 100g

Water59.3G
Energy220KCAL
Protein27.5G
Total lipid (fat)11.4G
Carbohydrate, by difference0G
Fiber, total dietary0G
Cholesterol81.0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.09MG
Riboflavin0.22MG
Niacin4.5MG
Vitamin B-60.26MG
Folate, total9.0UG
Vitamin B-122.6UG
Vitamin A, RAE0UG
Calcium, Ca8.0MG
Iron, Fe2.8MG
Magnesium, Mg25.0MG
Phosphorus, P209MG
Potassium, K357MG
Sodium, Na73.0MG
Zinc, Zn7.5MG
Copper, Cu0.10MG
Manganese, Mn0.02MG
Selenium, Se22.8UG
Energy920kJ
Ash1.1G
Pantothenic acid0.45MG
Folic acid0UG
Folate, food9.0UG
Folate, DFE9.0UG
Retinol0UG
Vitamin A, IU0IU
Fatty acids, total saturated4.5G
SFA 10:00.01G
SFA 12:00.01G
SFA 14:00.35G
SFA 16:02.7G
SFA 18:01.5G
Fatty acids, total monounsaturated4.8G
MUFA 16:10.40G
MUFA 18:14.4G
MUFA 20:10.01G
Fatty acids, total polyunsaturated0.33G
PUFA 18:20.27G
PUFA 18:30.02G
PUFA 20:40.03G
Tryptophan0.31G
Threonine1.2G
Isoleucine1.2G
Leucine2.2G
Lysine2.3G
Methionine0.70G
Cystine0.31G
Phenylalanine1.1G
Tyrosine0.93G
Valine1.3G
Arginine1.7G
Histidine0.94G
Alanine1.7G
Aspartic acid2.5G
Glutamic acid4.1G
Glycine1.5G
Proline1.2G
Serine1.1G

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