Blackeye Pea Sodium Added Drained and Rinsed (Canned)
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Blackeye pea, canned, sodium added, drained and rinsed
Legumes and Legume Products
Calorie Distribution
- Protein24%6.9 g
- Fat10%1.3 g
- Carbs66%19.2 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 71.6 | G |
| Protein | 6.9 | G |
| Total lipid (fat) | 1.3 | G |
| Carbohydrate, by difference | 19.2 | G |
| Calcium, Ca | 27.8 | MG |
| Iron, Fe | 1.1 | MG |
| Magnesium, Mg | 27.3 | MG |
| Phosphorus, P | 83.0 | MG |
| Potassium, K | 138 | MG |
| Sodium, Na | 227 | MG |
| Zinc, Zn | 0.66 | MG |
| Copper, Cu | 0.28 | MG |
| Manganese, Mn | 0.22 | MG |
| Energy (Atwater General Factors) | 116 | KCAL |
| Energy (Atwater Specific Factors) | 113 | KCAL |
| Nitrogen | 1.1 | G |
| Ash | 0.99 | G |
| Total dietary fiber (AOAC 2011.25) | 4.3 | G |
| Starch | 13.6 | G |
| Resistant starch | 1.0 | G |
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2644293.
View on USDA FoodData Central →