Chicken Spread
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Chicken spread
Sausages and Luncheon Meats
Both protein (18g) and fat (17.6g) are substantial, making Chicken Spread a calorie-efficient source of both macronutrients. At 158 calories per 100g, Chicken Spread offers moderate energy density suitable for balanced meals. Sodium is notably high at 722mg per 100g (31% DV), relevant for anyone on a low-sodium or DASH diet. Nutritionally broad, Chicken Spread delivers meaningful amounts of 7 different vitamins and minerals above 10% of daily value.
Calorie Distribution
- Protein29%18 g
- Fat64%17.6 g
- Carbs6%4 g
Serving Size
% Daily Value
per 100g serving · FDA 2020 reference
Nutrition Facts per 100g
| Water | 57.4 | G |
| Energy | 158 | KCAL |
| Protein | 18.0 | G |
| Total lipid (fat) | 17.6 | G |
| Carbohydrate, by difference | 4.0 | G |
| Fiber, total dietary | 0.30 | G |
| Total Sugars | 0.47 | G |
| Cholesterol | 56.0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.009 | MG |
| Riboflavin | 0.11 | MG |
| Niacin | 2.7 | MG |
| Vitamin B-6 | 0.15 | MG |
| Folate, total | 3.0 | UG |
| Vitamin B-12 | 0.13 | UG |
| Vitamin A, RAE | 30.0 | UG |
| Calcium, Ca | 16.0 | MG |
| Iron, Fe | 0.87 | MG |
| Magnesium, Mg | 12.0 | MG |
| Phosphorus, P | 89.0 | MG |
| Potassium, K | 106 | MG |
| Sodium, Na | 722 | MG |
| Zinc, Zn | 1.1 | MG |
| Copper, Cu | 0.04 | MG |
| Manganese, Mn | 0.01 | MG |
| Selenium, Se | 10.8 | UG |
| Energy | 663 | kJ |
| Ash | 3.0 | G |
| Pantothenic acid | 0.43 | MG |
| Folic acid | 0 | UG |
| Folate, food | 3.0 | UG |
| Folate, DFE | 3.0 | UG |
| Retinol | 30.0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Vitamin A, IU | 99.0 | IU |
| Lycopene | 0 | UG |
| Lutein + zeaxanthin | 0 | UG |
| Fatty acids, total saturated | 3.2 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.10 | G |
| SFA 16:0 | 2.4 | G |
| SFA 18:0 | 0.72 | G |
| Fatty acids, total monounsaturated | 4.8 | G |
| MUFA 16:1 | 0.63 | G |
| MUFA 18:1 | 4.1 | G |
| MUFA 20:1 | 0.11 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total polyunsaturated | 2.4 | G |
| PUFA 18:2 | 2.2 | G |
| PUFA 18:3 | 0.12 | G |
| PUFA 18:4 | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| Phytosterols | 0 | MG |
| Tryptophan | 0.20 | G |
| Threonine | 0.73 | G |
| Isoleucine | 0.88 | G |
| Leucine | 1.3 | G |
| Lysine | 1.4 | G |
| Methionine | 0.47 | G |
| Cystine | 0.24 | G |
| Phenylalanine | 0.69 | G |
| Tyrosine | 0.57 | G |
| Valine | 0.86 | G |
| Arginine | 1.1 | G |
| Histidine | 0.52 | G |
| Alanine | 1.0 | G |
| Aspartic acid | 1.6 | G |
| Glutamic acid | 2.6 | G |
| Glycine | 1.2 | G |
| Proline | 0.87 | G |
| Serine | 0.63 | G |
| Alcohol, ethyl | 0 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
Common Serving Sizes
| Serving | Cal | Protein | Fat | Carbs |
|---|---|---|---|---|
| serving (1 serving) (56g) | 88 | 10.1g | 9.8g | 2.3g |
Scaled from Chicken Spread's per-100g values using USDA portion data.
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Nutrient Highlights
Dietary Considerations
At 722mg of sodium per 100g, Chicken Spread should be consumed mindfully on a DASH or low-sodium diet. See the DASH Diet Guide.
Chicken Spread fits well in high-protein, low-carb eating patterns with 18.0g protein and only 4.0g carbs per 100g. See the High-Protein, Low-Carb Guide.
Rankings Among 8,262 USDA Foods
- Sodium: top 10% (#826 of 8,262)
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Nutrition Facts
Serving Size 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 173858.
View on USDA FoodData Central →