Flour 00
SR Legacy·Comprehensive Reference DataStandard Reference Legacy database is a comprehensive compilation of nutrient data maintained by the USDA. It covers a wide range of foods with reliable reference values.Flour, 00
Cereal Grains and Pasta
Calories0kcal
Protein11.4G
Fat1.5G
Carbs74.4G
Fiber2.7G
Calorie Distribution
357kcal
- Protein13%11.4 g
- Fat4%1.5 g
- Carbs83%74.4 g
Serving Size
g
% Daily Value
per 100g serving · FDA 2020 reference
≤5% low6–19% moderate≥20% good source
Nutrition Facts per 100g
| Water | 12.2 | G |
| Protein | 11.4 | G |
| Total lipid (fat) | 1.5 | G |
| Carbohydrate, by difference | 74.4 | G |
| Fiber, total dietary | 2.7 | G |
| Thiamin | 0.13 | MG |
| Riboflavin | 0.09 | MG |
| Niacin | 1.4 | MG |
| Vitamin B-6 | 0.06 | MG |
| Folate, total | 13.5 | UG |
| Calcium, Ca | 18.7 | MG |
| Iron, Fe | 0.99 | MG |
| Magnesium, Mg | 25.8 | MG |
| Phosphorus, P | 106 | MG |
| Potassium, K | 136 | MG |
| Sodium, Na | 0 | MG |
| Zinc, Zn | 0.79 | MG |
| Copper, Cu | 0.17 | MG |
| Manganese, Mn | 0.55 | MG |
| Selenium, Se | 10.3 | UG |
| Energy (Atwater General Factors) | 357 | KCAL |
| Energy (Atwater Specific Factors) | 366 | KCAL |
| Nitrogen | 1.8 | G |
| Ash | 0.46 | G |
| Molybdenum, Mo | 34.4 | UG |
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Nutrient Highlights
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Show Nutrition Facts Label
Nutrition Facts
Serving Size 100g
Calories0
% Daily Value*
Total Fat 1.5G2%
Cholesterol 0mg0%
Sodium 0MG0%
Total Carbohydrate 74.4G27%
Dietary Fiber 2.7G9%
Total Sugars 0
Protein 11.4G23%
Vitamin D 0mcg0%
Calcium 18.7MG1%
Iron 0.99MG5%
Potassium 136MG3%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Data Source
Data sourced from USDA FoodData Central — SR Legacy. FDC ID: 2003586.
View on USDA FoodData Central →