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[N]extrient

Leavening Agents Baking Powder Low-sodium

USDA SR Legacy

Leavening agents, baking powder, low-sodium

Baked Products

Calories97KCAL
Protein0.1G
Fat0.4G
Carbs46.9G
Fiber2.2G

Serving Size

g

Nutrition Facts per 100g

Water6.2G
Energy97.0KCAL
Protein0.10G
Total lipid (fat)0.40G
Carbohydrate, by difference46.9G
Fiber, total dietary2.2G
Total Sugars0G
Cholesterol0MG
Vitamin C, total ascorbic acid0MG
Thiamin0MG
Riboflavin0MG
Niacin0MG
Vitamin B-60MG
Folate, total0UG
Vitamin B-120UG
Vitamin A, RAE0UG
Vitamin E (alpha-tocopherol)0MG
Vitamin D (D2 + D3)0UG
Vitamin K (phylloquinone)0UG
Calcium, Ca4332MG
Iron, Fe8.2MG
Magnesium, Mg29.0MG
Phosphorus, P6869MG
Potassium, K10100MG
Sodium, Na90.0MG
Zinc, Zn0.72MG
Copper, Cu0.02MG
Manganese, Mn0.42MG
Selenium, Se0.20UG
Energy406kJ
Ash46.4G
Pantothenic acid0MG
Folic acid0UG
Folate, food0UG
Folate, DFE0UG
Choline, total0MG
Betaine0MG
Vitamin B-12, added0UG
Retinol0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Vitamin A, IU0IU
Lycopene0UG
Lutein + zeaxanthin0UG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total saturated0.07G
SFA 4:00G
SFA 6:00G
SFA 8:00G
SFA 10:00.002G
SFA 12:00.009G
SFA 14:00.002G
SFA 16:00.05G
SFA 18:00.009G
Fatty acids, total monounsaturated0.006G
MUFA 16:10.002G
MUFA 18:10.003G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total polyunsaturated0.12G
PUFA 18:20.09G
PUFA 18:30.03G
PUFA 18:40G
PUFA 20:40G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG

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